Nutrient Comparison: Long-grain Brown Rice VS Raw Quinoa per 1 kg
Compare the macro and micronutrient content in 1 kg of Long-grain Brown Rice versus 1 kg of Raw Quinoa to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Long-grain Brown Rice vs Raw Quinoa:
- 1 kilogram of Long-grain Brown Rice has 1.5 times more Vitamin B1, 4.3 times more Vitamin B3 and 1.4 times more Vitamin B5 than Raw Quinoa.
- While 1 kg of Raw Quinoa contains 3.3 times more Vitamin B2, 8 times more Vitamin B9 and 4.1 times more Vitamin E than Raw Long-grain Brown Rice.
- Both Long-grain Brown Rice and Raw Quinoa provide similar amounts of Vitamin B6 per one kilogram.
- Both Raw Long-grain Brown Rice as well as Raw Quinoa have insufficient amounts of Vitamin A, Vitamin B12, Vitamin D and Vitamin K in one kilogram.
Comparing minerals per 1 kilogram for Long-grain Brown Rice vs Raw Quinoa:
- 1 kilogram of Long-grain Brown Rice has 1.4 times more Manganese and 2 times more Selenium than Raw Quinoa.
- While 1 kg of Raw Quinoa contains 5.2 times more Calcium, 2 times more Copper, 3.5 times more Iron, 1.7 times more Magnesium, 1.5 times more Phosphorus, 2.3 times more Potassium and 1.5 times more Zinc than Raw Long-grain Brown Rice.
- 1 kilogram of Long-grain Brown Rice lack sufficient amounts of Calcium
Comparison of macro-nutrients per 1 kilogram:
- 1 kg of Raw Quinoa contains 1.9 times more Fat, 8.1 times more Omega 3, 3.1 times more Omega 6, 1.9 times more Fiber and 1.9 times more Protein than Raw Long-grain Brown Rice.
- Both Long-grain Brown Rice and Raw Quinoa offer comparable quantities of Energy and Carbohydrate per one kilogram.