Comparing Nutrients in 1 kilogram Breadnuts VS Cooked Broccoli Raab

Macros Ratio

	Protein	Fat	Carbs
Breadnuts	11%	4%	85%
Cooked Broccoli Raab	47%	14%	39%

Macro Nutrients

	Breadnuts	Cooked Broccoli Raab	Recommended Dietary Allowance
Energy	75% 2170kcal	8.62% 250kcal	2900kcal per day for Men 19-50 years
Fat	10.2% 9.9g	5.36% 5.2g	97g per day for Men 19-50 years
Saturated Fat	8.34% 2.67g	2.8% 0.89g	32g per day for Men 19-50 years
Omega 3	76.3% 1.22g	126% 2g	1.6g per day for Men 19-50 years
Omega 6	24% 4.06g	1.82% 0.31g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	356% 463g	24% 31g	130g per day for Men 19-50 years
Sugars	NA	8.55% 6.2g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	3.3% 2.4g	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	% 2.3g	g per day for Men 19-50 years
Sucrose	NA	% 1.5g	g per day for Men 19-50 years
Fiber	NA	73.7% 28g	38g per day for Men 19-50 years
Protein	107% 59.7g	68.4% 38.3g	56g per day for Men 19-50 years

Vitamins

	Breadnuts	Cooked Broccoli Raab	Recommended Dietary Allowance
Vitamin A	13.3% 120μg	252% 2270μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	46% 0.55mg	141% 1.7mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	42.3% 0.55mg	108% 1.4mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	55% 8.8mg	126% 20mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	220% 11mg	89.6% 4.5mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	310% 4.03mg	169% 2.2mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	165% 660μg	178% 710μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	304% 274mg	411% 370mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	NA	169% 25.3mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	NA	2133% 2560μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Breadnuts	Cooked Broccoli Raab	Recommended Dietary Allowance
Calcium	98% 980mg	118% 1180mg	1000mg per day for Men 19-50 years
Copper	1604% 14.4mg	83.3% 0.75mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	261% 21mg	159% 12.7mg	8mg per day for Men 19-50 years
Magnesium	162% 680mg	64.3% 270mg	420mg per day for Men 19-50 years
Manganese	77.4% 1.78mg	165% 3.8mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	96% 670mg	117% 820mg	700mg per day for Men 19-50 years
Potassium	348% 11830mg	101% 3430mg	3400mg per day for Men 19-50 years
Selenium	NA	23.6% 13μg	55μg per day for Men 19-50 years
Sodium	20.7% 310mg	37.3% 560mg	1500mg per day for Men 19-50 years
Zinc	103% 11.3mg	49% 5.4mg	11mg per day for Men 19-50 years
Water	12% 450g	24.7% 914g	3700g per day for Men 19-50 years

Nutrient Comparison: Breadnuts VS Cooked Broccoli Raab per 1 kg

Compare the macro and micronutrient content in 1 kg of Breadnuts versus 1 kg of Cooked Broccoli Raab to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 1 kilogram of Breadnuts vs Cooked Broccoli Raab:

• 1 kilogram of Breadnuts has 2.5 times more Vitamin B5 and 1.8 times more Vitamin B6 than Cooked Broccoli Raab.
• While 1 kg of Cooked Broccoli Raab contains 18.9 times more Vitamin A, 3.1 times more Vitamin B1, 2.5 times more Vitamin B2, 2.3 times more Vitamin B3 and 1.4 times more Vitamin C than Raw Breadnut Tree Seeds.
• Both Breadnuts and Cooked Broccoli Raab provide similar amounts of Vitamin B9 per one kilogram.
• 1 kilogram of Breadnuts have insufficient amounts of Vitamin A
• Both Raw Breadnut Tree Seeds as well as Cooked Broccoli Raab have insufficient amounts of Vitamin B12 and Vitamin D in one kilogram.

Comparing minerals per 1 kilogram for Breadnuts vs Cooked Broccoli Raab:

• 1 kilogram of Breadnuts has 19.3 times more Copper, 1.6 times more Iron, 2.5 times more Magnesium, 3.4 times more Potassium and 2.1 times more Zinc than Cooked Broccoli Raab.
• While 1 kg of Cooked Broccoli Raab contains 2.1 times more Manganese, 1.8 times more Sodium and 2 times more Water than Raw Breadnut Tree Seeds.
• Both Breadnuts and Cooked Broccoli Raab contain similar levels of Calcium and Phosphorus per one kilogram.

Comparison of macro-nutrients per 1 kilogram:

• 1 kilogram of Breadnuts has 8.7 times more Energy, 13.1 times more Omega 6, 14.8 times more Carbohydrate and 1.6 times more Protein than Cooked Broccoli Raab.
• While 1 kg of Cooked Broccoli Raab contains 1.6 times more Omega 3 than Raw Breadnut Tree Seeds.
• 1 kilogram of Cooked Broccoli Raab provide inadequate amounts of Energy and Omega 6