Nutrient Comparison: Dried Shallots VS Cooked Chopped Frozen Broccoli per 1 kg
Compare the macro and micronutrient content in 1 kg of Dried Shallots versus 1 kg of Cooked Chopped Frozen Broccoli to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Dried Shallots vs Cooked Chopped Frozen Broccoli:
- 1 kilogram of Dried Shallots has 5.5 times more Vitamin B1, 1.2 times more Vitamin B2, 2.2 times more Vitamin B3, 5.1 times more Vitamin B5, 12.9 times more Vitamin B6 and 2.1 times more Vitamin B9 than Cooked Chopped Frozen Broccoli.
- While 1 kg of Boiled Chopped Frozen Broccoli contains 51 times more Vitamin A, 7.3 times more Vitamin E and 22.6 times more Vitamin K than Freeze-dried Shallots.
- Both Dried Shallots and Cooked Chopped Frozen Broccoli provide similar amounts of Vitamin C per one kilogram.
- 1 kilogram of Dried Shallots have insufficient amounts of Vitamin A and Vitamin E
- Both Freeze-dried Shallots as well as Boiled Chopped Frozen Broccoli have insufficient amounts of Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Dried Shallots vs Cooked Chopped Frozen Broccoli:
- 1 kilogram of Dried Shallots has 5.5 times more Calcium, 12.5 times more Copper, 9.8 times more Iron, 8 times more Magnesium, 6.4 times more Manganese, 6 times more Phosphorus, 11.6 times more Potassium, 8.1 times more Selenium, 5.4 times more Sodium and 6.9 times more Zinc than Cooked Chopped Frozen Broccoli.
- While 1 kg of Boiled Chopped Frozen Broccoli contains 45.4 times more Water than Freeze-dried Shallots.
- 1 kilogram of Cooked Chopped Frozen Broccoli lack sufficient amounts of Selenium
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Dried Shallots has 12.4 times more Energy, 15.1 times more Carbohydrate, 26 times more Sugars, 5.2 times more Fiber and 4 times more Protein than Cooked Chopped Frozen Broccoli.
- While 1 kg of Boiled Chopped Frozen Broccoli contains 4.2 times more Omega 3 than Freeze-dried Shallots.
- 1 kilogram of Dried Shallots provide inadequate amounts of Omega 3
- 1 kilogram of Cooked Chopped Frozen Broccoli provide inadequate amounts of Energy
- Both Freeze-dried Shallots as well as Boiled Chopped Frozen Broccoli provide inadequate amounts of Omega 6 in one kilogram.