Nutrient Comparison: Sprouted Soybeans VS Canned Tomatoes with Green Chilies per 1 kg
Compare the macro and micronutrient content in 1 kg of Sprouted Soybeans versus 1 kg of Canned Tomatoes with Green Chilies to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Sprouted Soybeans vs Canned Tomatoes with Green Chilies:
- 1 kilogram of Sprouted Soybeans has 10 times more Vitamin B1, 6.2 times more Vitamin B2, 1.8 times more Vitamin B3, 6.3 times more Vitamin B5, 1.7 times more Vitamin B6, 19.1 times more Vitamin B9 and 2.5 times more Vitamin C than Canned Tomatoes with Green Chilies.
- While 1 kg of Canned Red Ripe Tomatoes with Green Chilies contains 20 times more Vitamin A than Raw Sprouted Soybeans.
- 1 kilogram of Sprouted Soybeans have insufficient amounts of Vitamin A
- 1 kilogram of Canned Tomatoes with Green Chilies have insufficient amounts of Vitamin B2
- Both Raw Sprouted Soybeans as well as Canned Red Ripe Tomatoes with Green Chilies have insufficient amounts of Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Sprouted Soybeans vs Canned Tomatoes with Green Chilies:
- 1 kilogram of Sprouted Soybeans has 3.4 times more Calcium, 4.7 times more Copper, 8.1 times more Iron, 6.5 times more Magnesium, 5.3 times more Manganese, 11.7 times more Phosphorus, 4.5 times more Potassium and 9 times more Zinc than Canned Tomatoes with Green Chilies.
- While 1 kg of Canned Red Ripe Tomatoes with Green Chilies contains 28.6 times more Sodium and 1.4 times more Water than Raw Sprouted Soybeans.
- 1 kilogram of Canned Tomatoes with Green Chilies lack sufficient amounts of Zinc
- Both Raw Sprouted Soybeans as well as Canned Red Ripe Tomatoes with Green Chilies lack sufficient amounts of Selenium in one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Sprouted Soybeans has 8.1 times more Energy, 83.8 times more Fat, 84.5 times more Saturated Fat, 445 times more Omega 3, 115.1 times more Omega 6, 2.6 times more Carbohydrate and 19 times more Protein than Canned Tomatoes with Green Chilies.
- 1 kilogram of Canned Tomatoes with Green Chilies provide inadequate amounts of Energy, Omega 3, Omega 6 and Protein