Nutrient Comparison: Dried Parsley Spices VS Tomato Paste per 1 kg
Compare the macro and micronutrient content in 1 kg of Dried Parsley Spices versus 1 kg of Tomato Paste to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Dried Parsley Spices vs Tomato Paste:
- 1 kilogram of Dried Parsley Spices has 1.3 times more Vitamin A, 3.3 times more Vitamin B1, 15.6 times more Vitamin B2, 3.2 times more Vitamin B3, 7.5 times more Vitamin B5, 4.2 times more Vitamin B6, 15 times more Vitamin B9, 5.7 times more Vitamin C, 2.1 times more Vitamin E and 119.3 times more Vitamin K than Tomato Paste.
- Both Dried Parsley Spices as well as Canned Tomato Paste have insufficient amounts of Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Dried Parsley Spices vs Tomato Paste:
- 1 kilogram of Dried Parsley Spices has 31.7 times more Calcium, 2.1 times more Copper, 7.4 times more Iron, 9.5 times more Magnesium, 32.5 times more Manganese, 5.3 times more Phosphorus, 2.6 times more Potassium, 2.7 times more Selenium, 7.7 times more Sodium and 8.6 times more Zinc than Tomato Paste.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Dried Parsley Spices has 3.6 times more Energy, 11.7 times more Fat, 13.8 times more Saturated Fat, 268 times more Omega 3, 8.2 times more Omega 6, 2.7 times more Carbohydrate, 6.5 times more Fiber and 6.2 times more Protein than Tomato Paste.
- While 1 kg of Canned Tomato Paste contains 1.7 times more Sugars and 13.9 times more Fructose than Dried Parsley Spices.
- 1 kilogram of Tomato Paste provide inadequate amounts of Omega 3 and Omega 6