Nutrient Comparison: Yam VS Winged Bean Tuber per 1 kg
Compare the macro and micronutrient content in 1 kg of Yam versus 1 kg of Winged Bean Tuber to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Yam vs Winged Bean Tuber:
- 1 kilogram of Yam has 2.7 times more Vitamin B5, 3.9 times more Vitamin B6, 1.2 times more Vitamin B9 and more Vitamin C than Winged Bean Tuber.
- While 1 kg of Raw Winged Bean Tuber contains 3.4 times more Vitamin B1, 4.7 times more Vitamin B2 and 3 times more Vitamin B3 than Raw Yam.
- 1 kilogram of Winged Bean Tuber have insufficient amounts of Vitamin C
- Both Raw Yam as well as Raw Winged Bean Tuber have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Yam vs Winged Bean Tuber:
- 1 kilogram of Yam has 1.2 times more Phosphorus and 1.4 times more Potassium than Winged Bean Tuber.
- While 1 kg of Raw Winged Bean Tuber contains 1.8 times more Calcium, 7.8 times more Copper, 3.7 times more Iron, 1.3 times more Manganese, 3.9 times more Sodium and 5.8 times more Zinc than Raw Yam.
- Both Yam and Winged Bean Tuber contain similar levels of Magnesium per one kilogram.
- 1 kilogram of Yam lack sufficient amounts of Calcium
- Both Raw Yam as well as Raw Winged Bean Tuber lack sufficient amounts of Selenium in one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kg of Raw Winged Bean Tuber contains 1.3 times more Energy and 7.6 times more Protein than Raw Yam.
- Both Yam and Winged Bean Tuber offer comparable quantities of Carbohydrate per one kilogram.
- Both Raw Yam as well as Raw Winged Bean Tuber provide inadequate amounts of Omega 3 and Omega 6 in one kilogram.