Nutrient Comparison: Frozen Roasted Potatoes with Salt VS Grape Leaves per 1 lb
Compare the macro and micronutrient content in 1 lb of Frozen Roasted Potatoes with Salt versus 1 lb of Grape Leaves to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Frozen Roasted Potatoes with Salt vs Grape Leaves:
- 1 lb of Raw Grape Leaves contains 6.5 times more Vitamin C than Frozen Roasted Potatoes with Salt.
- 1 pound of Frozen Roasted Potatoes with Salt have insufficient amounts of Vitamin C
Comparing minerals per 1 pound for Frozen Roasted Potatoes with Salt vs Grape Leaves:
- 1 pound of Frozen Roasted Potatoes with Salt has 1.7 times more Potassium and 33.1 times more Sodium than Grape Leaves.
- While 1 lb of Raw Grape Leaves contains 24.2 times more Calcium and 5.3 times more Iron than Frozen Roasted Potatoes with Salt.
- 1 pound of Frozen Roasted Potatoes with Salt lack sufficient amounts of Calcium
Comparison of macro-nutrients per 1 pound:
- 1 pound of Frozen Roasted Potatoes with Salt has 1.4 times more Energy and 1.5 times more Carbohydrate than Grape Leaves.
- While 1 lb of Raw Grape Leaves contains 9.1 times more Sugars, 4.2 times more Fiber and 2.5 times more Protein than Frozen Roasted Potatoes with Salt.