Cooked Chopped Frozen Broccoli has 1.5 times more energy per 100g than Canned Turnip Greens. It has very low energy density when compared to other foods. Canned Turnip Greens no Salt having very low energy density.
Discover which food has more nutrients per 500 calories - Cooked Chopped Frozen Broccoli or Canned Turnip Greens?
Cooked Chopped Frozen Broccoli VS Canned Turnip Greens Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Cooked Chopped Frozen Broccoli or Canned Turnip Greens?
Lets compare vitamin content per 500 calories of Cooked Chopped Frozen Broccoli vs Canned Turnip Greens:
500 calories of Cooked Chopped Frozen Broccoli have 3.7 times more Vitamin B1, 2.2 times more Vitamin B6 and 1.8 times more Vitamin C than Canned Turnip Greens.
While 500 kcal of Canned Turnip Greens no Salt contain 8.6 times more Vitamin A, 2.4 times more Vitamin B9, 1.6 times more Vitamin E and 4.8 times more Vitamin K than Boiled Chopped Frozen Broccoli.
Both Cooked Chopped Frozen Broccoli and Canned Turnip Greens provide similar amounts of Vitamin B2, Vitamin B3 and Vitamin B5 per 500 calories.
Both Boiled Chopped Frozen Broccoli as well as Canned Turnip Greens no Salt have insufficient amounts of Vitamin B12 and Vitamin D in 500 calories.
Comparing minerals per 500 calories for Cooked Chopped Frozen Broccoli vs Canned Turnip Greens:
500 calories of Cooked Chopped Frozen Broccoli have 1.6 times more Phosphorus than Canned Turnip Greens.
While 500 kcal of Canned Turnip Greens no Salt contain 5.3 times more Calcium, 3.6 times more Copper, 3.6 times more Iron, 2.3 times more Magnesium, 1.7 times more Manganese, 1.5 times more Potassium, 1.5 times more Selenium, 3.9 times more Sodium and 1.5 times more Water than Boiled Chopped Frozen Broccoli.
Both Cooked Chopped Frozen Broccoli and Canned Turnip Greens contain similar levels of Zinc per 500 calories.
Comparison of macro-nutrients per 500 calories:
500 calories of Cooked Chopped Frozen Broccoli have 1.3 times more Carbohydrate, 2.4 times more Sugars, 1.6 times more Fiber and 1.5 times more Protein than Canned Turnip Greens.
While 500 kcal of Canned Turnip Greens no Salt contain 2.9 times more Omega 3 than Boiled Chopped Frozen Broccoli.
Both Cooked Chopped Frozen Broccoli and Canned Turnip Greens offer comparable quantities of Energy per 500 calories.
Both Boiled Chopped Frozen Broccoli as well as Canned Turnip Greens no Salt provide inadequate amounts of Omega 6 in 500 calories.