Comparing Nutrients in 500 calories Cooked Frozen CarrotsVS Spirulina
Weight per 500 calories
Cooked Frozen Carrots
1351g
Spirulina
1923g
Cooked Frozen Carrots have 1.4 times more energy per 100g than Spirulina. It has low energy density when compared to other foods. Raw Spirulina Seaweed having very low energy density.
Discover which food has more nutrients per 500 calories - Cooked Frozen Carrots or Spirulina?
Cooked Frozen Carrots VS Spirulina Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Cooked Frozen Carrots or Spirulina?
Lets compare vitamin content per 500 calories of Cooked Frozen Carrots vs Spirulina:
500 calories of Cooked Frozen Carrots have 198.2 times more Vitamin A, 1.7 times more Vitamin B6, 1.8 times more Vitamin C, 1.4 times more Vitamin E and 3.8 times more Vitamin K than Spirulina.
While 500 kcal of Raw Spirulina Seaweed contain 10.5 times more Vitamin B1, 13.2 times more Vitamin B2, 4.1 times more Vitamin B3 and 2.7 times more Vitamin B5 than Boiled and Drained Frozen Carrots.
Both Cooked Frozen Carrots and Spirulina provide similar amounts of Vitamin B9 per 500 calories.
500 calories of Spirulina have insufficient amounts of Vitamin A
Both Boiled and Drained Frozen Carrots as well as Raw Spirulina Seaweed have insufficient amounts of Vitamin B12 and Vitamin D in 500 calories.
Comparing minerals per 500 calories for Cooked Frozen Carrots vs Spirulina:
500 calories of Cooked Frozen Carrots have 2 times more Calcium, 2 times more Phosphorus and 1.2 times more Zinc than Spirulina.
While 500 kcal of Raw Spirulina Seaweed contain 10.4 times more Copper, 7.5 times more Iron, 2.5 times more Magnesium, 1.6 times more Manganese, 1.7 times more Selenium, 2.4 times more Sodium and 1.4 times more Water than Boiled and Drained Frozen Carrots.
Both Cooked Frozen Carrots and Spirulina contain similar levels of Potassium per 500 calories.
Comparison of macro-nutrients per 500 calories:
500 calories of Cooked Frozen Carrots have 3.2 times more Omega 6, 2.2 times more Carbohydrate, 9.6 times more Sugars and 5.8 times more Fiber than Spirulina.
While 500 kcal of Raw Spirulina Seaweed contain 1.4 times more Omega 3 and 14.5 times more Protein than Boiled and Drained Frozen Carrots.
Both Cooked Frozen Carrots and Spirulina offer comparable quantities of Energy per 500 calories.
500 calories of Spirulina provide inadequate amounts of Omega 6