Comparing Nutrients in 500 calories Hyacinth-Young beansVS Ginger Root
Weight per 500 calories
Hyacinth-Young beans
1087g
Ginger Root
625g
Raw Ginger Root has 1.7 times more energy per unit of mass than Raw Hyacinth-Young beans, which is average in comparison to other foods. Hyacinth-Young beans having low energy density.
Discover which food has more nutrients per 500 calories - Hyacinth-Young beans or Ginger Root?
Hyacinth-Young Beans VS Ginger Root Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Hyacinth-Young beans or Ginger Root?
Lets compare vitamin content per 500 calories of Hyacinth-Young beans vs Ginger Root:
500 calories of Hyacinth-Young beans have more Vitamin A, 5.4 times more Vitamin B1, 4.7 times more Vitamin B2, 1.2 times more Vitamin B3, 9.8 times more Vitamin B9, 4.5 times more Vitamin C, 3.4 times more Vitamin E and 314.8 times more Vitamin K than Ginger Root.
While 500 kcal of Raw Ginger Root contain 2.1 times more Vitamin B5 and 3.8 times more Vitamin B6 than Raw Hyacinth-Young beans.
500 calories of Ginger Root have insufficient amounts of Vitamin A and Vitamin K
Both Raw Hyacinth-Young beans as well as Raw Ginger Root have insufficient amounts of Vitamin B12 and Vitamin D in 500 calories.
Comparing minerals per 500 calories for Hyacinth-Young beans vs Ginger Root:
500 calories of Hyacinth-Young beans have 5.4 times more Calcium, 2.1 times more Iron, 1.6 times more Magnesium, 1.6 times more Manganese, 2.5 times more Phosphorus, 3.7 times more Selenium, 1.9 times more Zinc and 1.9 times more Water than Ginger Root.
While 500 kcal of Raw Ginger Root contain 2.8 times more Copper than Raw Hyacinth-Young beans.
Both Hyacinth-Young beans and Ginger Root contain similar levels of Potassium per 500 calories.
500 calories of Ginger Root lack sufficient amounts of Selenium
Comparison of macro-nutrients per 500 calories:
500 calories of Hyacinth-Young beans have 4.2 times more Sugars, 2.9 times more Fiber and 2 times more Protein than Ginger Root.
While 500 kcal of Raw Ginger Root contain 2.8 times more Omega 3 than Raw Hyacinth-Young beans.
Both Hyacinth-Young beans and Ginger Root offer comparable quantities of Energy and Carbohydrate per 500 calories.
500 calories of Hyacinth-Young beans provide inadequate amounts of Omega 3
Both Raw Hyacinth-Young beans as well as Raw Ginger Root provide inadequate amounts of Omega 6 in 500 calories.