Pickles, Cucumber, Dill, Reduced Sodium VS Canned Tomatoes With Green Chilies Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Pickles, cucumber, dill, reduced sodium or Canned Tomatoes with Green Chilies?
Lets compare vitamin content per 500 calories of Pickles, cucumber, dill, reduced sodium vs Canned Tomatoes with Green Chilies:
- 500 calories of Pickles, cucumber, dill, reduced sodium have 1.7 times more Vitamin B1, 3.8 times more Vitamin B2 and 1.7 times more Vitamin B5 than Canned Tomatoes with Green Chilies.
- While 500 kcal of Canned Red Ripe Tomatoes with Green Chilies contain 2.7 times more Vitamin A, 4.7 times more Vitamin B3, 2.4 times more Vitamin B6 and 2.2 times more Vitamin C than Pickles, cucumber, dill, reduced sodium.
- Both Pickles, cucumber, dill, reduced sodium and Canned Tomatoes with Green Chilies provide similar amounts of Vitamin B9 per 500 calories.
- Both Pickles, cucumber, dill, reduced sodium as well as Canned Red Ripe Tomatoes with Green Chilies have insufficient amounts of Vitamin B12 and Vitamin D in 500 calories.
Comparing minerals per 500 calories for Pickles, cucumber, dill, reduced sodium vs Canned Tomatoes with Green Chilies:
- 500 calories of Pickles, cucumber, dill, reduced sodium have 3.6 times more Calcium, 1.3 times more Iron, 1.4 times more Phosphorus, 1.4 times more Potassium and 1.3 times more Water than Canned Tomatoes with Green Chilies.
- While 500 kcal of Canned Red Ripe Tomatoes with Green Chilies contain 2.6 times more Copper, 1.3 times more Magnesium, 1.7 times more Manganese, more Selenium and 17.8 times more Sodium than Pickles, cucumber, dill, reduced sodium.
- Both Pickles, cucumber, dill, reduced sodium and Canned Tomatoes with Green Chilies contain similar levels of Zinc per 500 calories.
- 500 calories of Pickles, cucumber, dill, reduced sodium lack sufficient amounts of Selenium
Comparison of macro-nutrients per 500 calories:
- 500 calories of Pickles, cucumber, dill, reduced sodium have 4.7 times more Fat, 9 times more Saturated Fat, 87.5 times more Omega 3 and 2.2 times more Omega 6 than Canned Tomatoes with Green Chilies.
- Both Pickles, cucumber, dill, reduced sodium and Canned Tomatoes with Green Chilies offer comparable quantities of Energy, Carbohydrate and Protein per 500 calories.
- 500 calories of Canned Tomatoes with Green Chilies provide inadequate amounts of Omega 3 and Omega 6