Tomatoes In Juice With Salt VS Balsam-pear , Pods Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Tomatoes in Juice with Salt or Balsam-pear , Pods?
Lets compare vitamin content per 500 calories of Tomatoes in Juice with Salt vs Balsam-pear , Pods:
- 500 calories of Tomatoes in Juice with Salt have 15.3 times more Vitamin B1, 1.5 times more Vitamin B2, 1.9 times more Vitamin B3 and 2.7 times more Vitamin B6 than Balsam-pear , Pods.
- While 500 kcal of Raw Balsam-pear , Pods contain 1.7 times more Vitamin B5, 8.5 times more Vitamin B9 and 6.3 times more Vitamin C than Canned Red Ripe Tomatoes in Tomato Juice with Salt.
- Both Tomatoes in Juice with Salt and Balsam-pear , Pods provide similar amounts of Vitamin A per 500 calories.
- Both Canned Red Ripe Tomatoes in Tomato Juice with Salt as well as Raw Balsam-pear , Pods have insufficient amounts of Vitamin B12 and Vitamin D in 500 calories.
Comparing minerals per 500 calories for Tomatoes in Juice with Salt vs Balsam-pear , Pods:
- 500 calories of Tomatoes in Juice with Salt have 1.8 times more Calcium, 1.6 times more Copper, 1.4 times more Iron, 3.7 times more Selenium and 24.4 times more Sodium than Balsam-pear , Pods.
- While 500 kcal of Raw Balsam-pear , Pods contain 1.6 times more Magnesium, 1.7 times more Phosphorus, 1.5 times more Potassium and 6.3 times more Zinc than Canned Red Ripe Tomatoes in Tomato Juice with Salt.
- Both Tomatoes in Juice with Salt and Balsam-pear , Pods contain similar levels of Manganese and Water per 500 calories.
Comparison of macro-nutrients per 500 calories:
- 500 kcal of Raw Balsam-pear , Pods contain 1.4 times more Fiber than Canned Red Ripe Tomatoes in Tomato Juice with Salt.
- Both Tomatoes in Juice with Salt and Balsam-pear , Pods offer comparable quantities of Energy, Carbohydrate and Protein per 500 calories.