Nutrient Comparison: Chinese Chestnuts VS Dried Acorns per 5 oz
Compare the macro and micronutrient content in 5 oz of Chinese Chestnuts versus 5 oz of Dried Acorns to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 5 ounces of Chinese Chestnuts vs Dried Acorns:
- 5 ounces of Chinese Chestnuts have more Vitamin C than Dried Acorns.
- While 5 oz of Dried Acorns contain 3 times more Vitamin B3, 1.7 times more Vitamin B5, 1.7 times more Vitamin B6 and 1.7 times more Vitamin B9 than Raw Chinese Chestnuts.
- Both Chinese Chestnuts and Dried Acorns provide similar amounts of Vitamin B1 and Vitamin B2 per five ounces.
- 5 ounces of Dried Acorns have insufficient amounts of Vitamin C
- Both Raw Chinese Chestnuts as well as Dried Acorns have insufficient amounts of Vitamin A and Vitamin B12 in five ounces.
Comparing minerals per 5 ounces for Chinese Chestnuts vs Dried Acorns:
- 5 ounces of Chinese Chestnuts have 1.4 times more Iron and 1.3 times more Zinc than Dried Acorns.
- While 5 oz of Dried Acorns contain 3 times more Calcium, 2.3 times more Copper and 1.6 times more Potassium than Raw Chinese Chestnuts.
- Both Chinese Chestnuts and Dried Acorns contain similar levels of Magnesium, Manganese and Phosphorus per five ounces.
- 5 ounces of Chinese Chestnuts lack sufficient amounts of Calcium
Comparison of macro-nutrients per 5 ounces:
- 5 oz of Dried Acorns contain 2.3 times more Energy, 28.3 times more Fat, 24.9 times more Saturated Fat, 23.5 times more Omega 6 and 1.9 times more Protein than Raw Chinese Chestnuts.
- Both Chinese Chestnuts and Dried Acorns offer comparable quantities of Carbohydrate per five ounces.
- 5 ounces of Chinese Chestnuts provide inadequate amounts of Omega 6