Nutrient Comparison: Traditional Pineapple VS Florida Oranges per 5 oz
Compare the macro and micronutrient content in 5 oz of Traditional Pineapple versus 5 oz of Florida Oranges to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 5 ounces of Traditional Pineapple vs Florida Oranges:
- 5 ounces of Traditional Pineapple have 2.1 times more Vitamin B6 than Florida Oranges.
- While 5 oz of Raw Florida Oranges contain 1.3 times more Vitamin B1, 1.4 times more Vitamin B2, 1.3 times more Vitamin B5, 1.5 times more Vitamin B9 and 2.7 times more Vitamin C than Traditional Raw Pineapple.
- Both Traditional Pineapple and Florida Oranges provide similar amounts of Vitamin B3 per five ounces.
- Both Traditional Raw Pineapple as well as Raw Florida Oranges have insufficient amounts of Vitamin A, Vitamin D and Vitamin K in five ounces.
Comparing minerals per 5 ounces for Traditional Pineapple vs Florida Oranges:
- 5 ounces of Traditional Pineapple have 2.1 times more Copper, 2.8 times more Iron and 66.4 times more Manganese than Florida Oranges.
- While 5 oz of Raw Florida Oranges contain 3.3 times more Calcium and 1.4 times more Potassium than Traditional Raw Pineapple.
- Both Traditional Pineapple and Florida Oranges contain similar levels of Magnesium and Water per five ounces.
- 5 ounces of Traditional Pineapple lack sufficient amounts of Calcium
- 5 ounces of Florida Oranges lack sufficient amounts of Iron and Manganese
- Both Traditional Raw Pineapple as well as Raw Florida Oranges lack sufficient amounts of Phosphorus, Selenium and Zinc in five ounces.
Comparison of macro-nutrients per 5 ounces:
- Both Traditional Raw Pineapple and Raw Florida Oranges have similar amounts of macro-nutrients per 5 oz
- Both Traditional Pineapple and Florida Oranges offer comparable quantities of Carbohydrate and Sugars per five ounces.
- Both Traditional Raw Pineapple as well as Raw Florida Oranges provide inadequate amounts of Energy and Protein in five ounces.