Compare the macro and micronutrient content in 7 oz of Balsam-pear , Pods versus 7 oz of Brussels Sprouts to make informed dietary choices. Explore their nutritional differences and benefits.
Balsam-pear pods, also known as bitter melon, are rich in vitamins, minerals, and antioxidants. They are known for their potential to lower blood sugar levels and improve insulin sensitivity. On the other hand, Brussels sprouts are a great source of fiber, vitamins K and C, and antioxidants. They support heart health, digestion, and immune function. Both vegetables offer unique health benefits and can be part of a balanced vegan diet.
Both balsam-pear pods and Brussels sprouts are low in calories and high in fiber, making them great choices for weight loss. However, Brussels sprouts are higher in nutrients like vitamin C, vitamin K, and antioxidants compared to balsam-pear pods. Including a variety of vegetables in your diet, including both Brussels sprouts and balsam-pear pods, can support weight loss and overall health.
Both balsam-pear pods and Brussels sprouts are good sources of nutrients that can support muscle growth, such as protein, vitamins, and minerals. However, Brussels sprouts are higher in protein and also contain more essential amino acids, which are important for muscle building. Therefore, including more Brussels sprouts in your diet may be more beneficial for gaining muscle while training consistently.
Balsam-pear pods have a lower environmental impact compared to Brussels sprouts. Balsam-pear, also known as bitter melon, is a vine that requires less water, pesticides, and fertilizers to grow compared to Brussels sprouts, which are a more resource-intensive crop. Choosing balsam-pear pods can help reduce the overall environmental footprint of your diet.