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Comparing Nutrients in 7 ounces Frozen BlueberriesVS Breadfruit

Macros Ratio

Protein Fat Carbs

Frozen Blueberries
3%
10%
87%
Breadfruit
4%
2%
94%
7 oz ▼

Macro Nutrients

3.5%101kcal
Energy
7.05%204kcal
101 kcalvs204 kcal
Recommended Dietary Allowance for Energy is 2900kcal per day for Men 19-50 years .

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1.3%1.27g
Fat
0.47%0.46g
1.27 gvs0.46 g
Recommended Dietary Allowance for Fat is 97g per day for Men 19-50 years .

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0.33%0.11g
Saturated Fat
0.3%0.095g
0.11 gvs0.095 g
Recommended Dietary Allowance for Saturated Fat is 32g per day for Men 19-50 years .

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14%0.22g
Omega 3
2.23%0.036g
0.22 gvs0.036 g
Recommended Dietary Allowance for Omega 3 is 1.6g per day for Men 19-50 years .

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1.95%0.33g
Omega 6
0.56%0.095g
0.33 gvs0.095 g
Recommended Dietary Allowance for Omega 6 is 17g per day for Men 19-50 years .

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0%0mg
Cholesterol
0%0mg
0 mgvs0 mg
Recommended Dietary Allowance for Cholesterol is 290mg per day for Men 19-50 years .

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18.6%24g
Carbohydrate
41.4%54g
24 gvs54 g
Recommended Dietary Allowance for Carbohydrate is 130g per day for Men 19-50 years .

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23%16.8g
Sugars
30%22g
Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
16.8 gvs22 g
Recommended Dietary Allowance for Sugars is 72.5g per day for Men 19-50 years .

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NA
Fructose
NA
≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
NA gvsNA g
Recommended Dietary Allowance for Fructose is 72.5g per day for Men 19-50 years .

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NA
Glucose
NA
NA gvsNA g
Recommended Dietary Allowance for Glucose is g per day for Men 19-50 years .

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NA
Sucrose
NA
NA gvsNA g
Recommended Dietary Allowance for Sucrose is g per day for Men 19-50 years .

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14%5.36g
Fiber
25.6%9.72g
5.36 gvs9.72 g
Recommended Dietary Allowance for Fiber is 38g per day for Men 19-50 years .

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1.5%0.83g
Protein
3.8%2.12g
0.83 gvs2.12 g
Recommended Dietary Allowance for Protein is 56g per day for Men 19-50 years .

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Vitamins

0.44%3.97μg
Vitamin A
0%0μg
RAE, retinol activity equivalents
3.97 μgvs0 μg
Recommended Dietary Allowance for Vitamin A is 900μg per day for Men 19-50 years .

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5.3%0.064mg
Vitamin B1
18%0.22mg
Thiamine
0.064 mgvs0.22 mg
Recommended Dietary Allowance for Vitamin B1 is 1.2mg per day for Men 19-50 years .

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5.65%0.073mg
Vitamin B2
4.58%0.06mg
Riboflavin
0.073 mgvs0.06 mg
Recommended Dietary Allowance for Vitamin B2 is 1.3mg per day for Men 19-50 years .

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6.45%1.03mg
Vitamin B3
11%1.8mg
Niacin, nicotinic acid, niacinamide
1.03 mgvs1.8 mg
Recommended Dietary Allowance for Vitamin B3 is 16mg per day for Men 19-50 years .

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4.96%0.25mg
Vitamin B5
18%0.91mg
Pantothenic acid
0.25 mgvs0.91 mg
Recommended Dietary Allowance for Vitamin B5 is 5mg per day for Men 19-50 years .

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9%0.12mg
Vitamin B6
15.3%0.2mg
Pyridoxine
0.12 mgvs0.2 mg
Recommended Dietary Allowance for Vitamin B6 is 1.3mg per day for Men 19-50 years .

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NA
Vitamin B7
NA
Biotin
NA μgvsNA μg
Recommended Dietary Allowance for Vitamin B7 is 30μg per day for Men 19-50 years .

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3.47%14μg
Vitamin B9
6.95%27.8μg
Folates and Folic Acid
14 μgvs27.8 μg
Recommended Dietary Allowance for Vitamin B9 is 400μg per day for Men 19-50 years .

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0%0μg
Vitamin B12
0%0μg
Cobalamin
0 μgvs0 μg
Recommended Dietary Allowance for Vitamin B12 is 2.4μg per day for Men 19-50 years .

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5.5%4.96mg
Vitamin C
64%57.5mg
Ascorbic acid
4.96 mgvs57.5 mg
Recommended Dietary Allowance for Vitamin C is 90mg per day for Men 19-50 years .

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0%0IU
Vitamin D
0%0IU
Calciferol, cholecalciferol, ergocalciferol
0 IUvs0 IU
Recommended Dietary Allowance for Vitamin D is 600IU per day for Men 19-50 years .

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6.35%0.95mg
Vitamin E
1.32%0.2mg
Tocopherols and Tocotrienols
0.95 mgvs0.2 mg
Recommended Dietary Allowance for Vitamin E is 15mg per day for Men 19-50 years .

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27%32.5μg
Vitamin K
0.83%0.99μg
Phytomenadione or phylloquinone
32.5 μgvs0.99 μg
Recommended Dietary Allowance for Vitamin K is 120μg per day for Men 19-50 years .

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Minerals

1.6%16mg
Calcium
3.37%33.7mg
16 mgvs33.7 mg
Recommended Dietary Allowance for Calcium is 1000mg per day for Men 19-50 years .

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7.28%0.065mg
Copper
18.5%0.17mg
0.065 mgvs0.17 mg
Recommended Dietary Allowance for Copper is 0.9mg per day for Men 19-50 years .

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NA
Fluoride
NA
Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Fluoride is 4000μg per day for Men 19-50 years .

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4.47%0.36mg
Iron
13.4%1.07mg
0.36 mgvs1.07 mg
Recommended Dietary Allowance for Iron is 8mg per day for Men 19-50 years .

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2.36%9.92mg
Magnesium
12%49.6mg
9.92 mgvs49.6 mg
Recommended Dietary Allowance for Magnesium is 420mg per day for Men 19-50 years .

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12.7%0.29mg
Manganese
5.18%0.12mg
0.29 mgvs0.12 mg
Recommended Dietary Allowance for Manganese is 2.3mg per day for Men 19-50 years .

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NA
Molybdenum
NA
Molybdenum is an essential trace element that is naturally present in many foods [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Molybdenum is 45μg per day for Men 19-50 years .

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3.1%22mg
Phosphorus
8.5%59.5mg
22 mgvs59.5 mg
Recommended Dietary Allowance for Phosphorus is 700mg per day for Men 19-50 years .

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3.15%107mg
Potassium
28.6%972mg
107 mgvs972 mg
Recommended Dietary Allowance for Potassium is 3400mg per day for Men 19-50 years .

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0.36%0.2μg
Selenium
2.16%1.2μg
0.2 μgvs1.2 μg
Recommended Dietary Allowance for Selenium is 55μg per day for Men 19-50 years .

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0.13%2mg
Sodium
0.26%3.97mg
2 mgvs3.97 mg
Recommended Dietary Allowance for Sodium is 1500mg per day for Men 19-50 years .

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1.26%0.14mg
Zinc
2.16%0.24mg
0.14 mgvs0.24 mg
Recommended Dietary Allowance for Zinc is 11mg per day for Men 19-50 years .

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4.64%172g
Water
3.8%140g
172 gvs140 g
Recommended Dietary Allowance for Water is 3700g per day for Men 19-50 years .

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Nutrient Comparison: Frozen Blueberries VS Breadfruit per 7 oz

Compare the macro and micronutrient content in 7 oz of Frozen Blueberries versus 7 oz of Breadfruit to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 7 ounces of Frozen Blueberries vs Breadfruit:

Comparing minerals per 7 ounces for Frozen Blueberries vs Breadfruit:

Comparison of macro-nutrients per 7 ounces:

Frequently Asked Questions about Frozen Blueberries VS Breadfruit

What are the health benefits of Frozen Blueberries compared to Breadfruit?

Frozen blueberries are a rich source of antioxidants, vitamins, and minerals that support overall health. They are low in calories and high in fiber, which can aid in digestion and help with weight management. Blueberries are also known for their anti-inflammatory properties and potential benefits for heart health. On the other hand, breadfruit is a starchy fruit that is high in carbohydrates and low in protein. While it can be a good source of energy, it is not as nutrient-dense as blueberries. Breadfruit is also lower in antioxidants and vitamins compared to blueberries. In summary, frozen blueberries offer more health benefits due to their higher nutrient content, particularly in antioxidants and fiber, compared to breadfruit.

Can I lose weight easier by eating more Frozen Blueberries or Breadfruit?

Frozen blueberries would be a better choice for weight loss as they are lower in calories and higher in fiber compared to breadfruit. Blueberries are also rich in antioxidants and vitamins, making them a nutritious option for a weight loss diet.

Should I eat more Frozen Blueberries or more Breadfruit to gain more muscles while training consistently?

Frozen blueberries are a great source of antioxidants and vitamins, but for muscle gain, you would benefit more from consuming breadfruit. Breadfruit is a starchy fruit that is rich in carbohydrates, which are important for providing energy during workouts and supporting muscle growth and recovery. Additionally, breadfruit contains some protein and fiber, making it a good choice for muscle building.

What is the environmental impact of producing Frozen Blueberries compared to Breadfruit?

Producing frozen blueberries generally has a higher environmental impact compared to breadfruit due to factors such as transportation, water usage, and energy consumption. Blueberries are often grown in regions that require long-distance transportation to reach consumers, resulting in higher carbon emissions. Additionally, blueberry cultivation typically requires more water and energy compared to breadfruit, which is a more sustainable and resilient crop. Choosing locally grown and seasonal produce, such as breadfruit, can help reduce the environmental impact of food production.




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