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Comparing Nutrients in 7 ounces Frozen Chopped BroccoliVS Oyster Mushrooms

Macros Ratio

Protein Fat Carbs

Frozen Chopped Broccoli
34%
8%
58%
Oyster Mushrooms
32%
9%
59%
7 oz ▼

Macro Nutrients

1.78%51.6kcal
Energy
2.26%65.5kcal
51.6 kcalvs65.5 kcal
Recommended Dietary Allowance for Energy is 2900kcal per day for Men 19-50 years .

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0.59%0.58g
Fat
0.84%0.81g
0.58 gvs0.81 g
Recommended Dietary Allowance for Fat is 97g per day for Men 19-50 years .

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0.27%0.087g
Saturated Fat
0.38%0.12g
0.087 gvs0.12 g
Recommended Dietary Allowance for Saturated Fat is 32g per day for Men 19-50 years .

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13%0.21g
Omega 3
0%0g
0.21 gvs0 g
Recommended Dietary Allowance for Omega 3 is 1.6g per day for Men 19-50 years .

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0.36%0.062g
Omega 6
1.44%0.24g
0.062 gvs0.24 g
Recommended Dietary Allowance for Omega 6 is 17g per day for Men 19-50 years .

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0%0mg
Cholesterol
0%0mg
0 mgvs0 mg
Recommended Dietary Allowance for Cholesterol is 290mg per day for Men 19-50 years .

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7.3%9.5g
Carbohydrate
9.3%12g
9.5 gvs12 g
Recommended Dietary Allowance for Carbohydrate is 130g per day for Men 19-50 years .

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3.7%2.68g
Sugars
3.04%2.2g
Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
2.68 gvs2.2 g
Recommended Dietary Allowance for Sugars is 72.5g per day for Men 19-50 years .

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2.27%1.65g
Fructose
0%0g
≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
1.65 gvs0 g
Recommended Dietary Allowance for Fructose is 72.5g per day for Men 19-50 years .

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%1.5g
Glucose
%2.2g
1.5 gvs2.2 g
Recommended Dietary Allowance for Glucose is g per day for Men 19-50 years .

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NA
Sucrose
%0g
NA gvs0 g
Recommended Dietary Allowance for Sucrose is g per day for Men 19-50 years .

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15.7%5.95g
Fiber
12%4.56g
5.95 gvs4.56 g
Recommended Dietary Allowance for Fiber is 38g per day for Men 19-50 years .

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9.96%5.58g
Protein
11.7%6.57g
5.58 gvs6.57 g
Recommended Dietary Allowance for Protein is 56g per day for Men 19-50 years .

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Vitamins

11.5%103μg
Vitamin A
0.44%3.97μg
RAE, retinol activity equivalents
103 μgvs3.97 μg
Recommended Dietary Allowance for Vitamin A is 900μg per day for Men 19-50 years .

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8.76%0.11mg
Vitamin B1
20.7%0.25mg
Thiamine
0.11 mgvs0.25 mg
Recommended Dietary Allowance for Vitamin B1 is 1.2mg per day for Men 19-50 years .

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14.7%0.19mg
Vitamin B2
53.3%0.69mg
Riboflavin
0.19 mgvs0.69 mg
Recommended Dietary Allowance for Vitamin B2 is 1.3mg per day for Men 19-50 years .

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5.83%0.93mg
Vitamin B3
61.5%9.84mg
Niacin, nicotinic acid, niacinamide
0.93 mgvs9.84 mg
Recommended Dietary Allowance for Vitamin B3 is 16mg per day for Men 19-50 years .

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11%0.55mg
Vitamin B5
51%2.56mg
Pantothenic acid
0.55 mgvs2.56 mg
Recommended Dietary Allowance for Vitamin B5 is 5mg per day for Men 19-50 years .

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20%0.26mg
Vitamin B6
16.8%0.22mg
Pyridoxine
0.26 mgvs0.22 mg
Recommended Dietary Allowance for Vitamin B6 is 1.3mg per day for Men 19-50 years .

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NA
Vitamin B7
46.6%14μg
Biotin
NA μgvs14 μg
Recommended Dietary Allowance for Vitamin B7 is 30μg per day for Men 19-50 years .

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33.2%133μg
Vitamin B9
19%75.4μg
Folates and Folic Acid
133 μgvs75.4 μg
Recommended Dietary Allowance for Vitamin B9 is 400μg per day for Men 19-50 years .

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0%0μg
Vitamin B12
0%0μg
Cobalamin
0 μgvs0 μg
Recommended Dietary Allowance for Vitamin B12 is 2.4μg per day for Men 19-50 years .

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124%112mg
Vitamin C
0%0mg
Ascorbic acid
112 mgvs0 mg
Recommended Dietary Allowance for Vitamin C is 90mg per day for Men 19-50 years .

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0%0IU
Vitamin D
9.6%57.5IU
Calciferol, cholecalciferol, ergocalciferol
0 IUvs57.5 IU
Recommended Dietary Allowance for Vitamin D is 600IU per day for Men 19-50 years .

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16%2.42mg
Vitamin E
0%0mg
Tocopherols and Tocotrienols
2.42 mgvs0 mg
Recommended Dietary Allowance for Vitamin E is 15mg per day for Men 19-50 years .

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134%161μg
Vitamin K
0%0μg
Phytomenadione or phylloquinone
161 μgvs0 μg
Recommended Dietary Allowance for Vitamin K is 120μg per day for Men 19-50 years .

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Minerals

11%111mg
Calcium
0.6%5.95mg
111 mgvs5.95 mg
Recommended Dietary Allowance for Calcium is 1000mg per day for Men 19-50 years .

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8.38%0.075mg
Copper
54%0.48mg
0.075 mgvs0.48 mg
Recommended Dietary Allowance for Copper is 0.9mg per day for Men 19-50 years .

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NA
Fluoride
NA
Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Fluoride is 4000μg per day for Men 19-50 years .

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20%1.6mg
Iron
33%2.64mg
1.6 mgvs2.64 mg
Recommended Dietary Allowance for Iron is 8mg per day for Men 19-50 years .

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8.5%35.7mg
Magnesium
8.5%35.7mg
35.7 mgvs35.7 mg
Recommended Dietary Allowance for Magnesium is 420mg per day for Men 19-50 years .

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25.4%0.58mg
Manganese
9.75%0.22mg
0.58 mgvs0.22 mg
Recommended Dietary Allowance for Manganese is 2.3mg per day for Men 19-50 years .

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NA
Molybdenum
NA
Molybdenum is an essential trace element that is naturally present in many foods [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Molybdenum is 45μg per day for Men 19-50 years .

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14%99mg
Phosphorus
34%238mg
99 mgvs238 mg
Recommended Dietary Allowance for Phosphorus is 700mg per day for Men 19-50 years .

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12.4%421mg
Potassium
24.5%833mg
421 mgvs833 mg
Recommended Dietary Allowance for Potassium is 3400mg per day for Men 19-50 years .

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10%5.56μg
Selenium
9.4%5.16μg
5.56 μgvs5.16 μg
Recommended Dietary Allowance for Selenium is 55μg per day for Men 19-50 years .

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3.18%47.6mg
Sodium
2.4%35.7mg
47.6 mgvs35.7 mg
Recommended Dietary Allowance for Sodium is 1500mg per day for Men 19-50 years .

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8.66%0.95mg
Zinc
14%1.53mg
0.95 mgvs1.53 mg
Recommended Dietary Allowance for Zinc is 11mg per day for Men 19-50 years .

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4.9%181g
Water
4.8%177g
181 gvs177 g
Recommended Dietary Allowance for Water is 3700g per day for Men 19-50 years .

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Nutrient Comparison: Frozen Chopped Broccoli VS Oyster Mushrooms per 7 oz

Compare the macro and micronutrient content in 7 oz of Frozen Chopped Broccoli versus 7 oz of Oyster Mushrooms to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 7 ounces of Frozen Chopped Broccoli vs Oyster Mushrooms:

Comparing minerals per 7 ounces for Frozen Chopped Broccoli vs Oyster Mushrooms:

Comparison of macro-nutrients per 7 ounces:

Frequently Asked Questions about Frozen Chopped Broccoli VS Oyster Mushrooms

What are the health benefits of Frozen Chopped Broccoli compared to Oyster Mushrooms?

Both frozen chopped broccoli and oyster mushrooms are nutritious plant-based foods. Broccoli is rich in vitamins C and K, fiber, and antioxidants, while oyster mushrooms are a good source of protein, B vitamins, and minerals like iron and zinc. Including both in your diet can provide a variety of health benefits, such as supporting immune function, promoting heart health, and aiding digestion.

Can I lose weight easier by eating more Frozen Chopped Broccoli or Oyster Mushrooms?

Both frozen chopped broccoli and oyster mushrooms are low in calories and high in fiber, making them great choices for weight loss. However, broccoli is slightly lower in calories and higher in fiber compared to oyster mushrooms. Therefore, incorporating more frozen chopped broccoli into your diet may help you lose weight easier. Remember to pair these foods with a balanced diet and regular physical activity for optimal results.

Should I eat more Frozen Chopped Broccoli or more Oyster Mushrooms to gain more muscles while training consistently?

Both frozen chopped broccoli and oyster mushrooms are nutritious options, but for gaining muscle while training consistently, oyster mushrooms may be the better choice. Oyster mushrooms are a good source of protein, which is essential for muscle growth and repair. Additionally, they contain important nutrients like B vitamins and antioxidants that can support overall health and performance. Incorporating a variety of plant-based protein sources, including oyster mushrooms, can help you meet your muscle-building goals as a vegan athlete.

What is the environmental impact of producing Frozen Chopped Broccoli compared to Oyster Mushrooms?

Producing frozen chopped broccoli generally has a higher environmental impact compared to oyster mushrooms. Broccoli requires more water, land, and energy to grow, while mushrooms can be cultivated in controlled indoor environments using less resources. Additionally, broccoli production may involve more pesticide use compared to mushrooms. Choosing oyster mushrooms over frozen chopped broccoli can be a more sustainable choice for the environment.




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