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Comparing Nutrients in 7 ounces Broccoli RaabVS Leeks

Macros Ratio

Protein Fat Carbs

Broccoli Raab
45%
15%
40%
Leeks
9%
4%
87%
7 oz ▼

Macro Nutrients

1.5%43.7kcal
Energy
4.17%121kcal
43.7 kcalvs121 kcal
Recommended Dietary Allowance for Energy is 2900kcal per day for Men 19-50 years .

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1%0.97g
Fat
0.61%0.6g
0.97 gvs0.6 g
Recommended Dietary Allowance for Fat is 97g per day for Men 19-50 years .

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0.51%0.16g
Saturated Fat
0.25%0.079g
0.16 gvs0.079 g
Recommended Dietary Allowance for Saturated Fat is 32g per day for Men 19-50 years .

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23.4%0.38g
Omega 3
12.3%0.2g
0.38 gvs0.2 g
Recommended Dietary Allowance for Omega 3 is 1.6g per day for Men 19-50 years .

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0.34%0.058g
Omega 6
0.78%0.13g
0.058 gvs0.13 g
Recommended Dietary Allowance for Omega 6 is 17g per day for Men 19-50 years .

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0%0mg
Cholesterol
0%0mg
0 mgvs0 mg
Recommended Dietary Allowance for Cholesterol is 290mg per day for Men 19-50 years .

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4.35%5.66g
Carbohydrate
21.6%28g
5.66 gvs28 g
Recommended Dietary Allowance for Carbohydrate is 130g per day for Men 19-50 years .

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1.04%0.75g
Sugars
10.7%7.74g
Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
0.75 gvs7.74 g
Recommended Dietary Allowance for Sugars is 72.5g per day for Men 19-50 years .

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0.47%0.34g
Fructose
NA
≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
0.34 gvsNA g
Recommended Dietary Allowance for Fructose is 72.5g per day for Men 19-50 years .

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%0.2g
Glucose
NA
0.2 gvsNA g
Recommended Dietary Allowance for Glucose is g per day for Men 19-50 years .

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%0.22g
Sucrose
NA
0.22 gvsNA g
Recommended Dietary Allowance for Sucrose is g per day for Men 19-50 years .

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14%5.36g
Fiber
9.4%3.57g
5.36 gvs3.57 g
Recommended Dietary Allowance for Fiber is 38g per day for Men 19-50 years .

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11.2%6.3g
Protein
5.3%2.98g
6.3 gvs2.98 g
Recommended Dietary Allowance for Protein is 56g per day for Men 19-50 years .

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Vitamins

29%260μg
Vitamin A
18.3%165μg
RAE, retinol activity equivalents
260 μgvs165 μg
Recommended Dietary Allowance for Vitamin A is 900μg per day for Men 19-50 years .

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26.8%0.32mg
Vitamin B1
9.92%0.12mg
Thiamine
0.32 mgvs0.12 mg
Recommended Dietary Allowance for Vitamin B1 is 1.2mg per day for Men 19-50 years .

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19.7%0.26mg
Vitamin B2
4.58%0.06mg
Riboflavin
0.26 mgvs0.06 mg
Recommended Dietary Allowance for Vitamin B2 is 1.3mg per day for Men 19-50 years .

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15%2.42mg
Vitamin B3
4.96%0.79mg
Niacin, nicotinic acid, niacinamide
2.42 mgvs0.79 mg
Recommended Dietary Allowance for Vitamin B3 is 16mg per day for Men 19-50 years .

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12.8%0.64mg
Vitamin B5
5.56%0.28mg
Pantothenic acid
0.64 mgvs0.28 mg
Recommended Dietary Allowance for Vitamin B5 is 5mg per day for Men 19-50 years .

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26%0.34mg
Vitamin B6
35.6%0.46mg
Pyridoxine
0.34 mgvs0.46 mg
Recommended Dietary Allowance for Vitamin B6 is 1.3mg per day for Men 19-50 years .

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NA
Vitamin B7
NA
Biotin
NA μgvsNA μg
Recommended Dietary Allowance for Vitamin B7 is 30μg per day for Men 19-50 years .

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41%165μg
Vitamin B9
31.8%127μg
Folates and Folic Acid
165 μgvs127 μg
Recommended Dietary Allowance for Vitamin B9 is 400μg per day for Men 19-50 years .

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0%0μg
Vitamin B12
0%0μg
Cobalamin
0 μgvs0 μg
Recommended Dietary Allowance for Vitamin B12 is 2.4μg per day for Men 19-50 years .

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44.5%40mg
Vitamin C
26.5%24mg
Ascorbic acid
40 mgvs24 mg
Recommended Dietary Allowance for Vitamin C is 90mg per day for Men 19-50 years .

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0%0IU
Vitamin D
0%0IU
Calciferol, cholecalciferol, ergocalciferol
0 IUvs0 IU
Recommended Dietary Allowance for Vitamin D is 600IU per day for Men 19-50 years .

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21.4%3.2mg
Vitamin E
12%1.83mg
Tocopherols and Tocotrienols
3.2 mgvs1.83 mg
Recommended Dietary Allowance for Vitamin E is 15mg per day for Men 19-50 years .

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370%445μg
Vitamin K
77.7%93μg
Phytomenadione or phylloquinone
445 μgvs93 μg
Recommended Dietary Allowance for Vitamin K is 120μg per day for Men 19-50 years .

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Minerals

21.4%214mg
Calcium
11.7%117mg
214 mgvs117 mg
Recommended Dietary Allowance for Calcium is 1000mg per day for Men 19-50 years .

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9.26%0.083mg
Copper
26.5%0.24mg
0.083 mgvs0.24 mg
Recommended Dietary Allowance for Copper is 0.9mg per day for Men 19-50 years .

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NA
Fluoride
NA
Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Fluoride is 4000μg per day for Men 19-50 years .

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53%4.25mg
Iron
52%4.17mg
4.25 mgvs4.17 mg
Recommended Dietary Allowance for Iron is 8mg per day for Men 19-50 years .

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10.4%43.7mg
Magnesium
13.2%55.6mg
43.7 mgvs55.6 mg
Recommended Dietary Allowance for Magnesium is 420mg per day for Men 19-50 years .

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34%0.78mg
Manganese
41.5%0.95mg
0.78 mgvs0.95 mg
Recommended Dietary Allowance for Manganese is 2.3mg per day for Men 19-50 years .

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NA
Molybdenum
NA
Molybdenum is an essential trace element that is naturally present in many foods [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Molybdenum is 45μg per day for Men 19-50 years .

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20.7%145mg
Phosphorus
9.92%69.5mg
145 mgvs69.5 mg
Recommended Dietary Allowance for Phosphorus is 700mg per day for Men 19-50 years .

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11.4%389mg
Potassium
10.5%357mg
389 mgvs357 mg
Recommended Dietary Allowance for Potassium is 3400mg per day for Men 19-50 years .

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3.6%2μg
Selenium
3.6%2μg
2 μgvs2 μg
Recommended Dietary Allowance for Selenium is 55μg per day for Men 19-50 years .

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4.37%65.5mg
Sodium
2.65%39.7mg
65.5 mgvs39.7 mg
Recommended Dietary Allowance for Sodium is 1500mg per day for Men 19-50 years .

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14%1.53mg
Zinc
2.16%0.24mg
1.53 mgvs0.24 mg
Recommended Dietary Allowance for Zinc is 11mg per day for Men 19-50 years .

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4.96%184g
Water
4.45%165g
184 gvs165 g
Recommended Dietary Allowance for Water is 3700g per day for Men 19-50 years .

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Nutrient Comparison: Broccoli Raab VS Leeks per 7 oz

Compare the macro and micronutrient content in 7 oz of Broccoli Raab versus 7 oz of Leeks to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 7 ounces of Broccoli Raab vs Leeks:

Comparing minerals per 7 ounces for Broccoli Raab vs Leeks:

Comparison of macro-nutrients per 7 ounces:

Frequently Asked Questions about Broccoli Raab VS Leeks

What are the health benefits of Broccoli Raab compared to Leeks?

Broccoli raab is a good source of vitamins A, C, and K, as well as fiber and antioxidants. Leeks are also rich in vitamins A and K, as well as manganese and iron. Both vegetables offer unique health benefits, with broccoli raab being particularly high in vitamin C and leeks being a good source of prebiotic fiber for gut health. Incorporating both into your diet can provide a variety of nutrients to support overall health.

Can I lose weight easier by eating more Broccoli Raab or Leeks?

Both broccoli raab and leeks are low in calories and high in fiber, making them great choices for weight loss. However, broccoli raab is slightly lower in calories and higher in fiber compared to leeks. Therefore, including more broccoli raab in your diet may help you lose weight easier. Remember to pair these vegetables with a variety of other nutrient-dense foods for a balanced diet.

Should I eat more Broccoli Raab or more Leeks to gain more muscles while training consistently?

Both broccoli raab and leeks are nutritious vegetables that can support muscle gain when included in a balanced diet. Broccoli raab is a good source of vitamin C, vitamin K, and iron, which are important for muscle function and recovery. Leeks are rich in antioxidants and vitamins A and K, which can also support muscle health. To gain more muscles while training consistently, it is important to consume a variety of nutrient-dense foods, including a mix of vegetables like broccoli raab and leeks, along with adequate protein from plant-based sources such as legumes, tofu, tempeh, and nuts.

What is the environmental impact of producing Broccoli Raab compared to Leeks?

Broccoli Raab has a higher environmental impact compared to leeks due to its higher water and land usage, as well as the energy required for its production. Leeks are generally considered to have a lower environmental footprint compared to many other vegetables.




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