Comparing Nutrients in 7 ounces Canned Carrots with Liquids and Salt VS Dried Pasilla Peppers

Macros Ratio

	Protein	Fat	Carbs
Canned Carrots with Liquids and Salt	9%	5%	86%
Dried Pasilla Peppers	12%	36%	52%

Macro Nutrients

	Canned Carrots with Liquids and Salt	Dried Pasilla Peppers	Recommended Dietary Allowance
Energy	1.57% 45.6kcal	23.6% 685kcal	2900kcal per day for Men 19-50 years
Fat	0.29% 0.28g	32.4% 31.5g	97g per day for Men 19-50 years
Saturated Fat	0.16% 0.05g	NA	32g per day for Men 19-50 years
Omega 3	0.99% 0.016g	NA	1.6g per day for Men 19-50 years
Omega 6	0.65% 0.11g	NA	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	8.2% 10.7g	78% 101g	130g per day for Men 19-50 years
Sugars	6.73% 4.9g	NA	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	NA	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	NA	g per day for Men 19-50 years
Sucrose	NA	NA	g per day for Men 19-50 years
Fiber	9.4% 3.57g	140% 53g	38g per day for Men 19-50 years
Protein	2.06% 1.15g	43.8% 24.5g	56g per day for Men 19-50 years

Vitamins

	Canned Carrots with Liquids and Salt	Dried Pasilla Peppers	Recommended Dietary Allowance
Vitamin A	135% 1216μg	394% 3548μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	3.14% 0.038mg	28.4% 0.34mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	4.12% 0.054mg	488% 6.34mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	5.22% 0.84mg	89% 14.2mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	5.5% 0.28mg	63% 3.16mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	17% 0.22mg	645% 8.4mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	3.97% 16μg	84.3% 337μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	4.4% 3.97mg	14% 12.7mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	9.66% 1.45mg	NA	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	16.2% 19.4μg	NA	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Canned Carrots with Liquids and Salt	Dried Pasilla Peppers	Recommended Dietary Allowance
Calcium	6.15% 61.5mg	19.2% 192mg	1000mg per day for Men 19-50 years
Copper	22.7% 0.2mg	93% 0.84mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	13% 1.03mg	244% 19.5mg	8mg per day for Men 19-50 years
Magnesium	4.25% 18mg	61.4% 258mg	420mg per day for Men 19-50 years
Manganese	39% 0.89mg	136% 3.14mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	5.67% 39.7mg	75.7% 530mg	700mg per day for Men 19-50 years
Potassium	10% 343mg	130% 4409mg	3400mg per day for Men 19-50 years
Selenium	1.44% 0.79μg	11.5% 6.35μg	55μg per day for Men 19-50 years
Sodium	31.8% 476mg	11.8% 177mg	1500mg per day for Men 19-50 years
Zinc	5.23% 0.58mg	25.3% 2.78mg	11mg per day for Men 19-50 years
Water	5% 185g	0.8% 29.4g	3700g per day for Men 19-50 years

Nutrient Comparison: Canned Carrots with Liquids and Salt VS Dried Pasilla Peppers per 7 oz

Compare the macro and micronutrient content in 7 oz of Canned Carrots with Liquids and Salt versus 7 oz of Dried Pasilla Peppers to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 7 ounces of Canned Carrots with Liquids and Salt vs Dried Pasilla Peppers:

• 7 oz of Dried Pasilla Peppers contain 2.9 times more Vitamin A, 9.1 times more Vitamin B1, 118.4 times more Vitamin B2, 17 times more Vitamin B3, 11.4 times more Vitamin B5, 37.8 times more Vitamin B6, 21.3 times more Vitamin B9 and 3.2 times more Vitamin C than Canned Carrots Solids and Liquids with Salt.
• 7 ounces of Canned Carrots with Liquids and Salt have insufficient amounts of Vitamin B1
• Both Canned Carrots Solids and Liquids with Salt as well as Dried Pasilla Peppers have insufficient amounts of Vitamin B12 and Vitamin D in seven ounces.

Comparing minerals per 7 ounces for Canned Carrots with Liquids and Salt vs Dried Pasilla Peppers:

• 7 ounces of Canned Carrots with Liquids and Salt have 2.7 times more Sodium and 6.3 times more Water than Dried Pasilla Peppers.
• While 7 oz of Dried Pasilla Peppers contain 3.1 times more Calcium, 4.1 times more Copper, 18.9 times more Iron, 14.4 times more Magnesium, 3.5 times more Manganese, 13.4 times more Phosphorus, 12.8 times more Potassium, 8 times more Selenium and 4.8 times more Zinc than Canned Carrots Solids and Liquids with Salt.
• 7 ounces of Canned Carrots with Liquids and Salt lack sufficient amounts of Selenium

Comparison of macro-nutrients per 7 ounces:

• 7 oz of Dried Pasilla Peppers contain 15 times more Energy, 113.2 times more Fat, 9.5 times more Carbohydrate, 14.9 times more Fiber and 21.3 times more Protein than Canned Carrots Solids and Liquids with Salt.
• 7 ounces of Canned Carrots with Liquids and Salt provide inadequate amounts of Energy and Protein