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Comparing Nutrients in 7 ounces CassavaVS Mustard Greens

Macros Ratio

Protein Fat Carbs

Cassava
3%
2%
95%
Mustard Greens
34%
11%
55%
7 oz ▼

Macro Nutrients

11%318kcal
Energy
1.85%53.6kcal
318 kcalvs53.6 kcal
Recommended Dietary Allowance for Energy is 2900kcal per day for Men 19-50 years .

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0.57%0.56g
Fat
0.86%0.83g
0.56 gvs0.83 g
Recommended Dietary Allowance for Fat is 97g per day for Men 19-50 years .

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0.46%0.15g
Saturated Fat
0.062%0.02g
0.15 gvs0.02 g
Recommended Dietary Allowance for Saturated Fat is 32g per day for Men 19-50 years .

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2.1%0.034g
Omega 3
2.23%0.036g
0.034 gvs0.036 g
Recommended Dietary Allowance for Omega 3 is 1.6g per day for Men 19-50 years .

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0.37%0.064g
Omega 6
0.23%0.04g
0.064 gvs0.04 g
Recommended Dietary Allowance for Omega 6 is 17g per day for Men 19-50 years .

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0%0mg
Cholesterol
0%0mg
0 mgvs0 mg
Recommended Dietary Allowance for Cholesterol is 290mg per day for Men 19-50 years .

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58%75.5g
Carbohydrate
7.13%9.27g
75.5 gvs9.27 g
Recommended Dietary Allowance for Carbohydrate is 130g per day for Men 19-50 years .

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4.65%3.37g
Sugars
3.6%2.6g
Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
3.37 gvs2.6 g
Recommended Dietary Allowance for Sugars is 72.5g per day for Men 19-50 years .

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NA
Fructose
NA
≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
NA gvsNA g
Recommended Dietary Allowance for Fructose is 72.5g per day for Men 19-50 years .

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NA
Glucose
NA
NA gvsNA g
Recommended Dietary Allowance for Glucose is g per day for Men 19-50 years .

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NA
Sucrose
NA
NA gvsNA g
Recommended Dietary Allowance for Sucrose is g per day for Men 19-50 years .

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9.4%3.57g
Fiber
16.7%6.35g
3.57 gvs6.35 g
Recommended Dietary Allowance for Fiber is 38g per day for Men 19-50 years .

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4.8%2.7g
Protein
10%5.68g
2.7 gvs5.68 g
Recommended Dietary Allowance for Protein is 56g per day for Men 19-50 years .

Find Vegetables rich in Protein Buy premium vegan protein powder

Vitamins

0.22%2μg
Vitamin A
33.3%300μg
RAE, retinol activity equivalents
2 μgvs300 μg
Recommended Dietary Allowance for Vitamin A is 900μg per day for Men 19-50 years .

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14.4%0.17mg
Vitamin B1
13.2%0.16mg
Thiamine
0.17 mgvs0.16 mg
Recommended Dietary Allowance for Vitamin B1 is 1.2mg per day for Men 19-50 years .

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7.33%0.095mg
Vitamin B2
16.8%0.22mg
Riboflavin
0.095 mgvs0.22 mg
Recommended Dietary Allowance for Vitamin B2 is 1.3mg per day for Men 19-50 years .

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10.6%1.7mg
Vitamin B3
9.92%1.6mg
Niacin, nicotinic acid, niacinamide
1.7 mgvs1.6 mg
Recommended Dietary Allowance for Vitamin B3 is 16mg per day for Men 19-50 years .

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4.25%0.21mg
Vitamin B5
8.33%0.42mg
Pantothenic acid
0.21 mgvs0.42 mg
Recommended Dietary Allowance for Vitamin B5 is 5mg per day for Men 19-50 years .

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13.4%0.17mg
Vitamin B6
27.5%0.36mg
Pyridoxine
0.17 mgvs0.36 mg
Recommended Dietary Allowance for Vitamin B6 is 1.3mg per day for Men 19-50 years .

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NA
Vitamin B7
NA
Biotin
NA μgvsNA μg
Recommended Dietary Allowance for Vitamin B7 is 30μg per day for Men 19-50 years .

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13.4%53.6μg
Vitamin B9
5.95%24μg
Folates and Folic Acid
53.6 μgvs24 μg
Recommended Dietary Allowance for Vitamin B9 is 400μg per day for Men 19-50 years .

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0%0μg
Vitamin B12
0%0μg
Cobalamin
0 μgvs0 μg
Recommended Dietary Allowance for Vitamin B12 is 2.4μg per day for Men 19-50 years .

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45.4%41mg
Vitamin C
154%139mg
Ascorbic acid
41 mgvs139 mg
Recommended Dietary Allowance for Vitamin C is 90mg per day for Men 19-50 years .

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0%0IU
Vitamin D
0%0IU
Calciferol, cholecalciferol, ergocalciferol
0 IUvs0 IU
Recommended Dietary Allowance for Vitamin D is 600IU per day for Men 19-50 years .

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2.5%0.38mg
Vitamin E
26.6%4mg
Tocopherols and Tocotrienols
0.38 mgvs4 mg
Recommended Dietary Allowance for Vitamin E is 15mg per day for Men 19-50 years .

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3.14%3.77μg
Vitamin K
426%511μg
Phytomenadione or phylloquinone
3.77 μgvs511 μg
Recommended Dietary Allowance for Vitamin K is 120μg per day for Men 19-50 years .

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Minerals

3.18%31.8mg
Calcium
23%228mg
31.8 mgvs228 mg
Recommended Dietary Allowance for Calcium is 1000mg per day for Men 19-50 years .

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22%0.2mg
Copper
36.4%0.33mg
0.2 mgvs0.33 mg
Recommended Dietary Allowance for Copper is 0.9mg per day for Men 19-50 years .

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NA
Fluoride
NA
Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Fluoride is 4000μg per day for Men 19-50 years .

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6.7%0.54mg
Iron
40.7%3.25mg
0.54 mgvs3.25 mg
Recommended Dietary Allowance for Iron is 8mg per day for Men 19-50 years .

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9.92%41.7mg
Magnesium
15%63.5mg
41.7 mgvs63.5 mg
Recommended Dietary Allowance for Magnesium is 420mg per day for Men 19-50 years .

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33%0.76mg
Manganese
NA
0.76 mgvsNA mg
Recommended Dietary Allowance for Manganese is 2.3mg per day for Men 19-50 years .

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NA
Molybdenum
NA
Molybdenum is an essential trace element that is naturally present in many foods [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Molybdenum is 45μg per day for Men 19-50 years .

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7.65%53.6mg
Phosphorus
16.4%115mg
53.6 mgvs115 mg
Recommended Dietary Allowance for Phosphorus is 700mg per day for Men 19-50 years .

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16%538mg
Potassium
22.4%762mg
538 mgvs762 mg
Recommended Dietary Allowance for Potassium is 3400mg per day for Men 19-50 years .

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2.53%1.4μg
Selenium
3.25%1.8μg
1.4 μgvs1.8 μg
Recommended Dietary Allowance for Selenium is 55μg per day for Men 19-50 years .

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1.85%27.8mg
Sodium
2.65%39.7mg
27.8 mgvs39.7 mg
Recommended Dietary Allowance for Sodium is 1500mg per day for Men 19-50 years .

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6.13%0.67mg
Zinc
4.5%0.5mg
0.67 mgvs0.5 mg
Recommended Dietary Allowance for Zinc is 11mg per day for Men 19-50 years .

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3.2%118g
Water
4.86%180g
118 gvs180 g
Recommended Dietary Allowance for Water is 3700g per day for Men 19-50 years .

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Nutrient Comparison: Cassava VS Mustard Greens per 7 oz

Compare the macro and micronutrient content in 7 oz of Cassava versus 7 oz of Mustard Greens to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 7 ounces of Cassava vs Mustard Greens:

Comparing minerals per 7 ounces for Cassava vs Mustard Greens:

Comparison of macro-nutrients per 7 ounces:

Frequently Asked Questions about Cassava VS Mustard Greens

What are the health benefits of Cassava compared to Mustard Greens?

Cassava is a starchy root vegetable that is a good source of carbohydrates and fiber, while mustard greens are leafy greens that are rich in vitamins A, C, and K. Both foods offer unique health benefits - cassava provides energy and digestive support, while mustard greens support immune function and bone health. Incorporating a variety of plant-based foods like cassava and mustard greens into your diet can help provide a range of nutrients for overall health and well-being.

Can I lose weight easier by eating more Cassava or Mustard Greens?

Mustard greens would be a better choice for weight loss compared to cassava. Mustard greens are low in calories and high in fiber, which can help you feel full and satisfied with fewer calories. On the other hand, cassava is higher in calories and carbohydrates, which may not be as conducive to weight loss. Incorporating a variety of vegetables, including mustard greens, into your diet can support your weight loss goals.

Should I eat more Cassava or more Mustard Greens to gain more muscles while training consistently?

To gain more muscles while training consistently, it is important to focus on consuming a variety of plant-based protein sources. Mustard greens are a good source of protein, but cassava is not as high in protein. Consider incorporating more protein-rich plant foods such as legumes, tofu, tempeh, quinoa, and nuts and seeds into your diet to support muscle growth.

What is the environmental impact of producing Cassava compared to Mustard Greens?

Cassava is a root vegetable that requires less water and fertilizer to grow compared to mustard greens, making it a more environmentally friendly option. Additionally, cassava can thrive in poor soil conditions, reducing the need for additional resources. Mustard greens, on the other hand, may require more water and nutrients to grow, which can have a higher environmental impact.




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