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Comparing Nutrients in 7 ounces Java-plumVS Oranges with Peel

Macros Ratio

Protein Fat Carbs

Java-plum
4%
3%
93%
Oranges with Peel
7%
4%
89%
7 oz ▼

Macro Nutrients

4.1%119kcal
Energy
4.3%125kcal
119 kcalvs125 kcal
Recommended Dietary Allowance for Energy is 2900kcal per day for Men 19-50 years .

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0.47%0.46g
Fat
0.61%0.6g
0.46 gvs0.6 g
Recommended Dietary Allowance for Fat is 97g per day for Men 19-50 years .

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NA
Saturated Fat
0.22%0.069g
NA gvs0.069 g
Recommended Dietary Allowance for Saturated Fat is 32g per day for Men 19-50 years .

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NA
Omega 3
2%0.032g
NA gvs0.032 g
Recommended Dietary Allowance for Omega 3 is 1.6g per day for Men 19-50 years .

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NA
Omega 6
0.51%0.087g
NA gvs0.087 g
Recommended Dietary Allowance for Omega 6 is 17g per day for Men 19-50 years .

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0%0mg
Cholesterol
0%0mg
0 mgvs0 mg
Recommended Dietary Allowance for Cholesterol is 290mg per day for Men 19-50 years .

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23.8%31g
Carbohydrate
23.7%30.8g
31 gvs30.8 g
Recommended Dietary Allowance for Carbohydrate is 130g per day for Men 19-50 years .

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NA
Sugars
NA
Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
NA gvsNA g
Recommended Dietary Allowance for Sugars is 72.5g per day for Men 19-50 years .

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NA
Fructose
NA
≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
NA gvsNA g
Recommended Dietary Allowance for Fructose is 72.5g per day for Men 19-50 years .

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NA
Glucose
NA
NA gvsNA g
Recommended Dietary Allowance for Glucose is g per day for Men 19-50 years .

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NA
Sucrose
NA
NA gvsNA g
Recommended Dietary Allowance for Sucrose is g per day for Men 19-50 years .

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NA
Fiber
23.5%8.93g
NA gvs8.93 g
Recommended Dietary Allowance for Fiber is 38g per day for Men 19-50 years .

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2.55%1.43g
Protein
4.6%2.58g
1.43 gvs2.58 g
Recommended Dietary Allowance for Protein is 56g per day for Men 19-50 years .

Find Fruits rich in Protein Buy premium vegan protein powder

Vitamins

0%0μg
Vitamin A
2.87%25.8μg
RAE, retinol activity equivalents
0 μgvs25.8 μg
Recommended Dietary Allowance for Vitamin A is 900μg per day for Men 19-50 years .

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0.99%0.012mg
Vitamin B1
16.5%0.2mg
Thiamine
0.012 mgvs0.2 mg
Recommended Dietary Allowance for Vitamin B1 is 1.2mg per day for Men 19-50 years .

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1.83%0.024mg
Vitamin B2
7.63%0.099mg
Riboflavin
0.024 mgvs0.099 mg
Recommended Dietary Allowance for Vitamin B2 is 1.3mg per day for Men 19-50 years .

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3.22%0.52mg
Vitamin B3
6.2%0.99mg
Niacin, nicotinic acid, niacinamide
0.52 mgvs0.99 mg
Recommended Dietary Allowance for Vitamin B3 is 16mg per day for Men 19-50 years .

Find Fruits rich in Vitamin B3 Buy Nutritional Yeast naturally rich in vitamin B3
NA
Vitamin B5
13%0.65mg
Pantothenic acid
NA mgvs0.65 mg
Recommended Dietary Allowance for Vitamin B5 is 5mg per day for Men 19-50 years .

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5.8%0.075mg
Vitamin B6
14%0.18mg
Pyridoxine
0.075 mgvs0.18 mg
Recommended Dietary Allowance for Vitamin B6 is 1.3mg per day for Men 19-50 years .

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NA
Vitamin B7
NA
Biotin
NA μgvsNA μg
Recommended Dietary Allowance for Vitamin B7 is 30μg per day for Men 19-50 years .

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NA
Vitamin B9
15%59.5μg
Folates and Folic Acid
NA μgvs59.5 μg
Recommended Dietary Allowance for Vitamin B9 is 400μg per day for Men 19-50 years .

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0%0μg
Vitamin B12
0%0μg
Cobalamin
0 μgvs0 μg
Recommended Dietary Allowance for Vitamin B12 is 2.4μg per day for Men 19-50 years .

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31.5%28.4mg
Vitamin C
157%141mg
Ascorbic acid
28.4 mgvs141 mg
Recommended Dietary Allowance for Vitamin C is 90mg per day for Men 19-50 years .

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NA
Vitamin D
NA
Calciferol, cholecalciferol, ergocalciferol
NA IUvsNA IU
Recommended Dietary Allowance for Vitamin D is 600IU per day for Men 19-50 years .

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NA
Vitamin E
NA
Tocopherols and Tocotrienols
NA mgvsNA mg
Recommended Dietary Allowance for Vitamin E is 15mg per day for Men 19-50 years .

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NA
Vitamin K
NA
Phytomenadione or phylloquinone
NA μgvsNA μg
Recommended Dietary Allowance for Vitamin K is 120μg per day for Men 19-50 years .

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Minerals

3.77%37.7mg
Calcium
14%139mg
37.7 mgvs139 mg
Recommended Dietary Allowance for Calcium is 1000mg per day for Men 19-50 years .

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NA
Copper
12.6%0.11mg
NA mgvs0.11 mg
Recommended Dietary Allowance for Copper is 0.9mg per day for Men 19-50 years .

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NA
Fluoride
NA
Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Fluoride is 4000μg per day for Men 19-50 years .

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4.7%0.38mg
Iron
20%1.6mg
0.38 mgvs1.6 mg
Recommended Dietary Allowance for Iron is 8mg per day for Men 19-50 years .

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7.1%29.8mg
Magnesium
6.6%27.8mg
29.8 mgvs27.8 mg
Recommended Dietary Allowance for Magnesium is 420mg per day for Men 19-50 years .

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NA
Manganese
NA
NA mgvsNA mg
Recommended Dietary Allowance for Manganese is 2.3mg per day for Men 19-50 years .

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NA
Molybdenum
NA
Molybdenum is an essential trace element that is naturally present in many foods [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Molybdenum is 45μg per day for Men 19-50 years .

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4.8%33.7mg
Phosphorus
6.24%43.7mg
33.7 mgvs43.7 mg
Recommended Dietary Allowance for Phosphorus is 700mg per day for Men 19-50 years .

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4.6%157mg
Potassium
11.4%389mg
157 mgvs389 mg
Recommended Dietary Allowance for Potassium is 3400mg per day for Men 19-50 years .

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NA
Selenium
2.53%1.4μg
NA μgvs1.4 μg
Recommended Dietary Allowance for Selenium is 55μg per day for Men 19-50 years .

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1.85%27.8mg
Sodium
0.26%3.97mg
27.8 mgvs3.97 mg
Recommended Dietary Allowance for Sodium is 1500mg per day for Men 19-50 years .

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NA
Zinc
2%0.22mg
NA mgvs0.22 mg
Recommended Dietary Allowance for Zinc is 11mg per day for Men 19-50 years .

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4.46%165g
Water
4.4%163g
165 gvs163 g
Recommended Dietary Allowance for Water is 3700g per day for Men 19-50 years .

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Nutrient Comparison: Java-plum VS Oranges with Peel per 7 oz

Compare the macro and micronutrient content in 7 oz of Java-plum versus 7 oz of Oranges with Peel to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 7 ounces of Java-plum vs Oranges with Peel :

Comparing minerals per 7 ounces for Java-plum vs Oranges with Peel :

Comparison of macro-nutrients per 7 ounces:

Frequently Asked Questions about Java-plum VS Oranges with Peel

What are the health benefits of Java-plum compared to Oranges with Peel ?

Both Java-plums and oranges with peel are nutritious fruits that offer health benefits. Java-plums are rich in antioxidants, fiber, and vitamin C, which can help boost immunity, improve digestion, and support overall health. Oranges with peel are also high in vitamin C, fiber, and antioxidants, which can aid in skin health, heart health, and digestion. Both fruits can be part of a healthy vegan diet, providing essential nutrients and promoting well-being.

Can I lose weight easier by eating more Java-plum or Oranges with Peel ?

Both java-plums and oranges with peel can be part of a healthy weight loss diet due to their high fiber content and low calorie density. However, the key to weight loss is creating a calorie deficit, which means consuming fewer calories than your body needs to maintain its current weight. It's important to focus on overall dietary patterns, including a variety of fruits, vegetables, whole grains, and plant-based proteins, as well as regular physical activity, for successful and sustainable weight loss.

Should I eat more Java-plum or more Oranges with Peel to gain more muscles while training consistently?

To gain more muscles while training consistently, it is important to focus on consuming a variety of nutrient-dense foods that provide adequate protein, carbohydrates, and essential vitamins and minerals. Both Java-plums and oranges with peel can be part of a balanced diet, but for muscle gain, it is recommended to prioritize protein-rich foods such as legumes, tofu, tempeh, nuts, seeds, and whole grains. Incorporating a variety of plant-based protein sources along with a mix of fruits and vegetables will support muscle growth and overall health.

What is the environmental impact of producing Java-plum compared to Oranges with Peel ?

The environmental impact of producing Java-plum compared to Oranges with Peel can vary depending on factors such as water usage, pesticide use, transportation emissions, and land use. Generally speaking, both Java-plum and Oranges with Peel can have a similar environmental impact in terms of resource consumption and carbon emissions. However, it is important to consider that sustainable farming practices, local sourcing, and organic cultivation can help reduce the environmental footprint of both crops.




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