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Comparing Nutrients in 7 ounces NectarinesVS Oranges with Peel

Macros Ratio

Protein Fat Carbs

Nectarines
9%
6%
85%
Oranges with Peel
7%
4%
89%
7 oz ▼

Macro Nutrients

3%87.3kcal
Energy
4.3%125kcal
87.3 kcalvs125 kcal
Recommended Dietary Allowance for Energy is 2900kcal per day for Men 19-50 years .

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0.65%0.64g
Fat
0.61%0.6g
0.64 gvs0.6 g
Recommended Dietary Allowance for Fat is 97g per day for Men 19-50 years .

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0.16%0.05g
Saturated Fat
0.22%0.069g
0.05 gvs0.069 g
Recommended Dietary Allowance for Saturated Fat is 32g per day for Men 19-50 years .

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0.25%0.004g
Omega 3
2%0.032g
0.004 gvs0.032 g
Recommended Dietary Allowance for Omega 3 is 1.6g per day for Men 19-50 years .

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1.3%0.22g
Omega 6
0.51%0.087g
0.22 gvs0.087 g
Recommended Dietary Allowance for Omega 6 is 17g per day for Men 19-50 years .

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0%0mg
Cholesterol
0%0mg
0 mgvs0 mg
Recommended Dietary Allowance for Cholesterol is 290mg per day for Men 19-50 years .

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16%21g
Carbohydrate
23.7%30.8g
21 gvs30.8 g
Recommended Dietary Allowance for Carbohydrate is 130g per day for Men 19-50 years .

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21.6%15.7g
Sugars
NA
Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
15.7 gvsNA g
Recommended Dietary Allowance for Sugars is 72.5g per day for Men 19-50 years .

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3.75%2.7g
Fructose
NA
≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
2.7 gvsNA g
Recommended Dietary Allowance for Fructose is 72.5g per day for Men 19-50 years .

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%3.1g
Glucose
NA
3.1 gvsNA g
Recommended Dietary Allowance for Glucose is g per day for Men 19-50 years .

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%9.66g
Sucrose
NA
9.66 gvsNA g
Recommended Dietary Allowance for Sucrose is g per day for Men 19-50 years .

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8.88%3.37g
Fiber
23.5%8.93g
3.37 gvs8.93 g
Recommended Dietary Allowance for Fiber is 38g per day for Men 19-50 years .

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3.76%2.1g
Protein
4.6%2.58g
2.1 gvs2.58 g
Recommended Dietary Allowance for Protein is 56g per day for Men 19-50 years .

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Vitamins

3.75%33.7μg
Vitamin A
2.87%25.8μg
RAE, retinol activity equivalents
33.7 μgvs25.8 μg
Recommended Dietary Allowance for Vitamin A is 900μg per day for Men 19-50 years .

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5.62%0.067mg
Vitamin B1
16.5%0.2mg
Thiamine
0.067 mgvs0.2 mg
Recommended Dietary Allowance for Vitamin B1 is 1.2mg per day for Men 19-50 years .

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4.12%0.054mg
Vitamin B2
7.63%0.099mg
Riboflavin
0.054 mgvs0.099 mg
Recommended Dietary Allowance for Vitamin B2 is 1.3mg per day for Men 19-50 years .

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14%2.23mg
Vitamin B3
6.2%0.99mg
Niacin, nicotinic acid, niacinamide
2.23 mgvs0.99 mg
Recommended Dietary Allowance for Vitamin B3 is 16mg per day for Men 19-50 years .

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7.34%0.37mg
Vitamin B5
13%0.65mg
Pantothenic acid
0.37 mgvs0.65 mg
Recommended Dietary Allowance for Vitamin B5 is 5mg per day for Men 19-50 years .

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3.8%0.05mg
Vitamin B6
14%0.18mg
Pyridoxine
0.05 mgvs0.18 mg
Recommended Dietary Allowance for Vitamin B6 is 1.3mg per day for Men 19-50 years .

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NA
Vitamin B7
NA
Biotin
NA μgvsNA μg
Recommended Dietary Allowance for Vitamin B7 is 30μg per day for Men 19-50 years .

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2.5%9.92μg
Vitamin B9
15%59.5μg
Folates and Folic Acid
9.92 μgvs59.5 μg
Recommended Dietary Allowance for Vitamin B9 is 400μg per day for Men 19-50 years .

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0%0μg
Vitamin B12
0%0μg
Cobalamin
0 μgvs0 μg
Recommended Dietary Allowance for Vitamin B12 is 2.4μg per day for Men 19-50 years .

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12%10.7mg
Vitamin C
157%141mg
Ascorbic acid
10.7 mgvs141 mg
Recommended Dietary Allowance for Vitamin C is 90mg per day for Men 19-50 years .

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0%0IU
Vitamin D
NA
Calciferol, cholecalciferol, ergocalciferol
0 IUvsNA IU
Recommended Dietary Allowance for Vitamin D is 600IU per day for Men 19-50 years .

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10%1.53mg
Vitamin E
NA
Tocopherols and Tocotrienols
1.53 mgvsNA mg
Recommended Dietary Allowance for Vitamin E is 15mg per day for Men 19-50 years .

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3.64%4.37μg
Vitamin K
NA
Phytomenadione or phylloquinone
4.37 μgvsNA μg
Recommended Dietary Allowance for Vitamin K is 120μg per day for Men 19-50 years .

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Minerals

1.2%12mg
Calcium
14%139mg
12 mgvs139 mg
Recommended Dietary Allowance for Calcium is 1000mg per day for Men 19-50 years .

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19%0.17mg
Copper
12.6%0.11mg
0.17 mgvs0.11 mg
Recommended Dietary Allowance for Copper is 0.9mg per day for Men 19-50 years .

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NA
Fluoride
NA
Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Fluoride is 4000μg per day for Men 19-50 years .

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6.95%0.56mg
Iron
20%1.6mg
0.56 mgvs1.6 mg
Recommended Dietary Allowance for Iron is 8mg per day for Men 19-50 years .

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4.25%18mg
Magnesium
6.6%27.8mg
18 mgvs27.8 mg
Recommended Dietary Allowance for Magnesium is 420mg per day for Men 19-50 years .

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4.66%0.11mg
Manganese
NA
0.11 mgvsNA mg
Recommended Dietary Allowance for Manganese is 2.3mg per day for Men 19-50 years .

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NA
Molybdenum
NA
Molybdenum is an essential trace element that is naturally present in many foods [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Molybdenum is 45μg per day for Men 19-50 years .

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7.37%51.6mg
Phosphorus
6.24%43.7mg
51.6 mgvs43.7 mg
Recommended Dietary Allowance for Phosphorus is 700mg per day for Men 19-50 years .

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11.7%399mg
Potassium
11.4%389mg
399 mgvs389 mg
Recommended Dietary Allowance for Potassium is 3400mg per day for Men 19-50 years .

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0%0μg
Selenium
2.53%1.4μg
0 μgvs1.4 μg
Recommended Dietary Allowance for Selenium is 55μg per day for Men 19-50 years .

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0%0mg
Sodium
0.26%3.97mg
0 mgvs3.97 mg
Recommended Dietary Allowance for Sodium is 1500mg per day for Men 19-50 years .

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3.07%0.34mg
Zinc
2%0.22mg
0.34 mgvs0.22 mg
Recommended Dietary Allowance for Zinc is 11mg per day for Men 19-50 years .

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4.7%174g
Water
4.4%163g
174 gvs163 g
Recommended Dietary Allowance for Water is 3700g per day for Men 19-50 years .

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Nutrient Comparison: Nectarines VS Oranges with Peel per 7 oz

Compare the macro and micronutrient content in 7 oz of Nectarines versus 7 oz of Oranges with Peel to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 7 ounces of Nectarines vs Oranges with Peel :

Comparing minerals per 7 ounces for Nectarines vs Oranges with Peel :

Comparison of macro-nutrients per 7 ounces:

Frequently Asked Questions about Nectarines VS Oranges with Peel

What are the health benefits of Nectarines compared to Oranges with Peel ?

Nectarines are a good source of vitamins A and C, as well as dietary fiber and antioxidants. Oranges with peel contain similar nutrients, but the peel provides additional fiber and antioxidants. Both fruits can support a healthy immune system, aid in digestion, and promote overall well-being.

Can I lose weight easier by eating more Nectarines or Oranges with Peel ?

Both nectarines and oranges with peel are healthy choices for weight loss due to their high fiber content and low calorie density. However, nectarines are slightly lower in calories compared to oranges with peel. Ultimately, weight loss is achieved by creating a calorie deficit, so incorporating a variety of fruits and vegetables into your diet, along with other nutrient-dense foods, is key for successful weight loss.

Should I eat more Nectarines or more Oranges with Peel to gain more muscles while training consistently?

Both nectarines and oranges with peel can be beneficial for muscle gain due to their vitamin C content which helps with collagen synthesis. However, oranges with peel contain more fiber which can aid in digestion and nutrient absorption, making them a slightly better choice for muscle growth. Additionally, the peel of oranges contains compounds that have anti-inflammatory properties which can help with recovery after workouts.

What is the environmental impact of producing Nectarines compared to Oranges with Peel ?

The environmental impact of producing nectarines is generally higher compared to oranges with peel due to factors such as water usage, pesticide use, and transportation. Nectarines require more water for cultivation and are often sprayed with more pesticides compared to oranges. Additionally, nectarines are typically more delicate and perishable, leading to more transportation emissions. Choosing organic options and locally grown produce can help reduce the environmental impact of both nectarines and oranges.




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