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Comparing Nutrients in 7 ounces New Zealand SpinachVS Onions

Macros Ratio

Protein Fat Carbs

New Zealand Spinach
34%
10%
56%
Onions
10%
2%
88%
7 oz ▼

Macro Nutrients

0.96%27.8kcal
Energy
2.74%79.4kcal
27.8 kcalvs79.4 kcal
Recommended Dietary Allowance for Energy is 2900kcal per day for Men 19-50 years .

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0.41%0.4g
Fat
0.2%0.2g
0.4 gvs0.2 g
Recommended Dietary Allowance for Fat is 97g per day for Men 19-50 years .

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0.2%0.064g
Saturated Fat
0.26%0.083g
0.064 gvs0.083 g
Recommended Dietary Allowance for Saturated Fat is 32g per day for Men 19-50 years .

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8.2%0.13g
Omega 3
0.5%0.008g
0.13 gvs0.008 g
Recommended Dietary Allowance for Omega 3 is 1.6g per day for Men 19-50 years .

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0.15%0.026g
Omega 6
0.15%0.026g
0.026 gvs0.026 g
Recommended Dietary Allowance for Omega 6 is 17g per day for Men 19-50 years .

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0%0mg
Cholesterol
0%0mg
0 mgvs0 mg
Recommended Dietary Allowance for Cholesterol is 290mg per day for Men 19-50 years .

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3.8%4.96g
Carbohydrate
14.3%18.5g
4.96 gvs18.5 g
Recommended Dietary Allowance for Carbohydrate is 130g per day for Men 19-50 years .

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0.79%0.58g
Sugars
11.6%8.4g
Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
0.58 gvs8.4 g
Recommended Dietary Allowance for Sugars is 72.5g per day for Men 19-50 years .

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NA
Fructose
3.53%2.56g
≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
NA gvs2.56 g
Recommended Dietary Allowance for Fructose is 72.5g per day for Men 19-50 years .

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NA
Glucose
%3.9g
NA gvs3.9 g
Recommended Dietary Allowance for Glucose is g per day for Men 19-50 years .

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NA
Sucrose
%1.96g
NA gvs1.96 g
Recommended Dietary Allowance for Sucrose is g per day for Men 19-50 years .

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7.83%2.98g
Fiber
8.88%3.37g
2.98 gvs3.37 g
Recommended Dietary Allowance for Fiber is 38g per day for Men 19-50 years .

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5.3%2.98g
Protein
3.9%2.2g
2.98 gvs2.2 g
Recommended Dietary Allowance for Protein is 56g per day for Men 19-50 years .

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Vitamins

NA
Vitamin A
0%0μg
RAE, retinol activity equivalents
NA μgvs0 μg
Recommended Dietary Allowance for Vitamin A is 900μg per day for Men 19-50 years .

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6.6%0.079mg
Vitamin B1
7.6%0.091mg
Thiamine
0.079 mgvs0.091 mg
Recommended Dietary Allowance for Vitamin B1 is 1.2mg per day for Men 19-50 years .

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20%0.26mg
Vitamin B2
4.12%0.054mg
Riboflavin
0.26 mgvs0.054 mg
Recommended Dietary Allowance for Vitamin B2 is 1.3mg per day for Men 19-50 years .

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6.2%0.99mg
Vitamin B3
1.44%0.23mg
Niacin, nicotinic acid, niacinamide
0.99 mgvs0.23 mg
Recommended Dietary Allowance for Vitamin B3 is 16mg per day for Men 19-50 years .

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12.4%0.62mg
Vitamin B5
4.9%0.24mg
Pantothenic acid
0.62 mgvs0.24 mg
Recommended Dietary Allowance for Vitamin B5 is 5mg per day for Men 19-50 years .

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46.4%0.6mg
Vitamin B6
18.3%0.24mg
Pyridoxine
0.6 mgvs0.24 mg
Recommended Dietary Allowance for Vitamin B6 is 1.3mg per day for Men 19-50 years .

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NA
Vitamin B7
NA
Biotin
NA μgvsNA μg
Recommended Dietary Allowance for Vitamin B7 is 30μg per day for Men 19-50 years .

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7.44%29.8μg
Vitamin B9
9.43%37.7μg
Folates and Folic Acid
29.8 μgvs37.7 μg
Recommended Dietary Allowance for Vitamin B9 is 400μg per day for Men 19-50 years .

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0%0μg
Vitamin B12
0%0μg
Cobalamin
0 μgvs0 μg
Recommended Dietary Allowance for Vitamin B12 is 2.4μg per day for Men 19-50 years .

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66%59.5mg
Vitamin C
16.3%14.7mg
Ascorbic acid
59.5 mgvs14.7 mg
Recommended Dietary Allowance for Vitamin C is 90mg per day for Men 19-50 years .

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0%0IU
Vitamin D
0%0IU
Calciferol, cholecalciferol, ergocalciferol
0 IUvs0 IU
Recommended Dietary Allowance for Vitamin D is 600IU per day for Men 19-50 years .

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18.8%2.8mg
Vitamin E
0.26%0.04mg
Tocopherols and Tocotrienols
2.8 mgvs0.04 mg
Recommended Dietary Allowance for Vitamin E is 15mg per day for Men 19-50 years .

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557%669μg
Vitamin K
0.66%0.79μg
Phytomenadione or phylloquinone
669 μgvs0.79 μg
Recommended Dietary Allowance for Vitamin K is 120μg per day for Men 19-50 years .

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Minerals

11.5%115mg
Calcium
4.56%45.6mg
115 mgvs45.6 mg
Recommended Dietary Allowance for Calcium is 1000mg per day for Men 19-50 years .

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20.5%0.18mg
Copper
8.6%0.077mg
0.18 mgvs0.077 mg
Recommended Dietary Allowance for Copper is 0.9mg per day for Men 19-50 years .

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NA
Fluoride
0.055%2.2μg
Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
NA μgvs2.2 μg
Recommended Dietary Allowance for Fluoride is 4000μg per day for Men 19-50 years .

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20%1.6mg
Iron
5.2%0.42mg
1.6 mgvs0.42 mg
Recommended Dietary Allowance for Iron is 8mg per day for Men 19-50 years .

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18.4%77.4mg
Magnesium
4.72%20mg
77.4 mgvs20 mg
Recommended Dietary Allowance for Magnesium is 420mg per day for Men 19-50 years .

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55%1.27mg
Manganese
11%0.26mg
1.27 mgvs0.26 mg
Recommended Dietary Allowance for Manganese is 2.3mg per day for Men 19-50 years .

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NA
Molybdenum
NA
Molybdenum is an essential trace element that is naturally present in many foods [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Molybdenum is 45μg per day for Men 19-50 years .

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7.94%55.6mg
Phosphorus
8.22%57.5mg
55.6 mgvs57.5 mg
Recommended Dietary Allowance for Phosphorus is 700mg per day for Men 19-50 years .

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7.6%258mg
Potassium
8.52%290mg
258 mgvs290 mg
Recommended Dietary Allowance for Potassium is 3400mg per day for Men 19-50 years .

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2.53%1.4μg
Selenium
1.8%0.99μg
1.4 μgvs0.99 μg
Recommended Dietary Allowance for Selenium is 55μg per day for Men 19-50 years .

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17%258mg
Sodium
0.53%7.94mg
258 mgvs7.94 mg
Recommended Dietary Allowance for Sodium is 1500mg per day for Men 19-50 years .

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6.86%0.75mg
Zinc
3.07%0.34mg
0.75 mgvs0.34 mg
Recommended Dietary Allowance for Zinc is 11mg per day for Men 19-50 years .

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5.04%187g
Water
4.78%177g
187 gvs177 g
Recommended Dietary Allowance for Water is 3700g per day for Men 19-50 years .

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Nutrient Comparison: New Zealand Spinach VS Onions per 7 oz

Compare the macro and micronutrient content in 7 oz of New Zealand Spinach versus 7 oz of Onions to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 7 ounces of New Zealand Spinach vs Onions:

Comparing minerals per 7 ounces for New Zealand Spinach vs Onions:

Comparison of macro-nutrients per 7 ounces:

Frequently Asked Questions about New Zealand Spinach VS Onions

What are the health benefits of New Zealand Spinach compared to Onions?

New Zealand spinach is a good source of vitamins A, C, and K, as well as minerals like calcium and iron. It is also low in calories and high in antioxidants. On the other hand, onions are rich in antioxidants, vitamins C and B6, and have anti-inflammatory properties. Both can be beneficial for overall health when included in a balanced diet.

Can I lose weight easier by eating more New Zealand Spinach or Onions?

Both New Zealand spinach and onions can be part of a healthy weight loss diet due to their low calorie and high nutrient content. However, weight loss ultimately depends on creating a calorie deficit, so it's important to focus on overall dietary patterns and portion sizes rather than specific foods. Incorporating a variety of fruits, vegetables, whole grains, and plant-based proteins into your diet can support weight loss and overall health.

Should I eat more New Zealand Spinach or more Onions to gain more muscles while training consistently?

To gain more muscles while training consistently, it is important to focus on consuming adequate protein. Both New Zealand spinach and onions are nutritious foods, but New Zealand spinach is a better source of protein compared to onions. Therefore, including more New Zealand spinach in your diet may be beneficial for muscle growth. Additionally, incorporating a variety of plant-based protein sources such as legumes, nuts, seeds, and whole grains can also support muscle development.

What is the environmental impact of producing New Zealand Spinach compared to Onions?

New Zealand Spinach has a lower environmental impact compared to onions in terms of water usage, land use, and greenhouse gas emissions. Spinach typically requires less water and land to grow, and produces fewer greenhouse gas emissions during cultivation. Additionally, New Zealand Spinach is a leafy green vegetable that is rich in nutrients such as vitamins A, C, and K, making it a healthy and sustainable choice for both the environment and your diet.




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