Nutrient Comparison: Edible Podded Peas VS Parsnips per 7 oz
Compare the macro and micronutrient content in 7 oz of Edible Podded Peas versus 7 oz of Parsnips to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 7 ounces of Edible Podded Peas vs Parsnips:
- 7 ounces of Edible Podded Peas have more Vitamin A, 1.7 times more Vitamin B1, 1.6 times more Vitamin B2, 1.3 times more Vitamin B5, 1.8 times more Vitamin B6 and 3.5 times more Vitamin C than Parsnips.
- While 7 oz of Raw Parsnips contain 1.6 times more Vitamin B9 and 3.8 times more Vitamin E than Raw Edible Podded Peas.
- Both Edible Podded Peas and Parsnips provide similar amounts of Vitamin B3 and Vitamin K per seven ounces.
- 7 ounces of Parsnips have insufficient amounts of Vitamin A
- Both Raw Edible Podded Peas as well as Raw Parsnips have insufficient amounts of Vitamin B12 and Vitamin D in seven ounces.
Comparing minerals per 7 ounces for Edible Podded Peas vs Parsnips:
- 7 ounces of Edible Podded Peas have 3.5 times more Iron than Parsnips.
- While 7 oz of Raw Parsnips contain 1.5 times more Copper, 2.3 times more Manganese, 1.3 times more Phosphorus, 1.9 times more Potassium, 2.6 times more Selenium and 2.2 times more Zinc than Raw Edible Podded Peas.
- Both Edible Podded Peas and Parsnips contain similar levels of Calcium, Magnesium and Water per seven ounces.
- 7 ounces of Edible Podded Peas lack sufficient amounts of Selenium
Comparison of macro-nutrients per 7 ounces:
- 7 ounces of Edible Podded Peas have 2.3 times more Protein than Parsnips.
- While 7 oz of Raw Parsnips contain 1.8 times more Energy, 2.4 times more Carbohydrate and 1.9 times more Fiber than Raw Edible Podded Peas.
- Both Edible Podded Peas and Parsnips offer comparable quantities of Sugars per seven ounces.
- 7 ounces of Edible Podded Peas provide inadequate amounts of Energy
- Both Raw Edible Podded Peas as well as Raw Parsnips provide inadequate amounts of Omega 3 and Omega 6 in seven ounces.