Nutrient Comparison: Raw Spelt VS Bulgur per 7 oz
Compare the macro and micronutrient content in 7 oz of Raw Spelt versus 7 oz of Bulgur to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 7 ounces of Raw Spelt vs Bulgur:
- 7 ounces of Raw Spelt have 1.6 times more Vitamin B1, 1.3 times more Vitamin B3, 1.7 times more Vitamin B9, 13.2 times more Vitamin E and 1.9 times more Vitamin K than Bulgur.
- While 7 oz of Dry Bulgur contain 1.5 times more Vitamin B6 than Uncooked Spelt.
- Both Raw Spelt and Bulgur provide similar amounts of Vitamin B2 and Vitamin B5 per seven ounces.
- 7 ounces of Bulgur have insufficient amounts of Vitamin E and Vitamin K
- Both Uncooked Spelt as well as Dry Bulgur have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin C in seven ounces.
Comparing minerals per 7 ounces for Raw Spelt vs Bulgur:
- 7 ounces of Raw Spelt have 1.5 times more Copper, 1.8 times more Iron, 1.3 times more Phosphorus, 5.1 times more Selenium and 1.7 times more Zinc than Bulgur.
- While 7 oz of Dry Bulgur contain 1.3 times more Calcium than Uncooked Spelt.
- Both Raw Spelt and Bulgur contain similar levels of Magnesium, Manganese and Potassium per seven ounces.
Comparison of macro-nutrients per 7 ounces:
- 7 ounces of Raw Spelt have 1.8 times more Fat, 2.8 times more Omega 3, 2.3 times more Omega 6 and 16.6 times more Sugars than Bulgur.
- Both Raw Spelt and Bulgur offer comparable quantities of Energy, Carbohydrate, Fiber and Protein per seven ounces.
- 7 ounces of Bulgur provide inadequate amounts of Omega 3