Raw Pink Beans have 1.15892756 g of Saturated Fat per 14 ounces, which is 3.62% of the Recommended Dietary Allowance of 32g per day for Men 19-50 years
Raw Pink Beans have 254.7656167 g of Carbohydrate per 14 ounces, which is 196% of the Recommended Dietary Allowance of 130g per day for Men 19-50 years
Raw Pink Beans have 0.76203456 mg of Vitamin B2 per 14 ounces, which is 58.6% of the Recommended Dietary Allowance of 1.3mg per day for Men 19-50 years
Raw Pink Beans have 39.9274358 g of Water per 14 ounces, which is 1.08% of the Recommended Dietary Allowance of 3700g per day for Men 19-50 years
Vitamins in 14 ounces of Raw Pink Beans: 14 ounces of Pink Beans has outstanding amounts of Vitamin B1, Vitamin B6 and Vitamin B9. It is an excellent source of Vitamin B2 and Vitamin B3. It also has a good amount of Vitamin K. This legume has some Vitamin E. It has no Vitamin A, Vitamin B12, Vitamin C and Vitamin D.
Minerals in 14 ounces of Raw Pink Beans: 14 ounces of Pink Beans has outstanding amounts of Copper, Iron, Magnesium, Manganese, Phosphorus, Potassium, Selenium and Zinc. It is an excellent source of Calcium. The product has trace amounts of Sodium.
Macronutrients in 14 ounces of Raw Pink Beans: 14 ounces of Pink Beans has outstanding amounts of Carbohydrate, Fiber and Protein. It is an excellent source of Omega 3. It also has a good amount of Sugars. This legume has some Fat, Saturated Fat and Omega 6.