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Fruits
Vegetables
Legumes
Cereals
Stir-Fried White MushroomsMushrooms, white, stir-fried161.15NA0.9943.70.19NA41715725547.62.263625.75
Stir-Fried Shiitake MushroomsMushrooms, shiitake, stir-fried7.940.65NA2.175.40.89NA441129425203.83485.4
Stir-Fried Soybeans SproutsStir-Fried Sprouted Soybeans3252.1NA1.63814.5NA85722502.455.68.332674.72
Fried O'brien PotatoesPrepared Frozen O'brien Potatoes79.40.96NA3.81350.9NA36918774.761712.22462.9
Stir-Fried Lentils SproutsStir-Fried Sprouted Lentils55.61.34NA12.31392NA60711272.439.76.352732.27
Stir-Fried Mung Beans SproutsStir-Fried Sprouted Mung Beans51.61NA7.541311.16NA3148692.435.73.573352.2
Frozen French Fried PotatoesUnprepared Frozen French Fried Potatoes35.70.37NA2.4683.30.63NA3291619NA911.42641.88

Minerals in Top 10 Fried Vegetables with the highest Vitamin B5 content per 14 oz

In the above table you can find and compare the amount of minerals in fried vegetables , sorted by most amount of Vitamin B5 per 14 ounces.

Top 5 fried vegetables with most amount of vitamin b5 per 14 ounces are:

  1. Stir-Fried White Mushrooms
  2. Stir-Fried Shiitake Mushrooms
  3. Stir-Fried Sprouted Soybeans
  4. Refrigerated Hash Brown Potatoes, Pan-fried In Canola Oil
  5. Prepared Frozen O'brien Potatoes