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Fruits
Vegetables
Legumes
Cereals
Fried O'brien PotatoesPrepared Frozen O'brien Potatoes29.40.35NA1.4500.33NA1376961.7663.20.81911.08
Stir-Fried Lentils SproutsStir-Fried Sprouted Lentils41.61NA9.21041.5NA4548441.829.74.752041.7
Stir-Fried Soybeans SproutsStir-Fried Sprouted Soybeans1971.26NA0.962302.7NA51813611.4433.65.041612.86
Stir-Fried Mung Beans SproutsStir-Fried Sprouted Mung Beans781.53NA11.41981.75NA47413143.6545.45063.35
Stir-Fried Shiitake MushroomsMushrooms, shiitake, stir-fried15.41.25NA4.081461.7NA854250848.538.57.467510.5
Stir-Fried White MushroomsMushrooms, white, stir-fried463.36NA2.91270.54NA121245691601386.58105116.7

Minerals in Top 10 Fried Vegetables with the lowest Vitamin B5 content per 300 kcal

In the above table you can find and compare the amount of minerals in fried vegetables , sorted by least amount of Vitamin B5 per 300 calories.

Top 5 fried vegetables with least amount of vitamin b5 per 300 calories are:

  1. Frozen Extruded Par Fried French Fried Potatoes
  2. Pan Fried In Canola Oil Frozen Hash Brown Potatoes
  3. Refrigerated Hash Brown Potatoes, Pan-fried In Canola Oil
  4. Oven-heated Frozen French Fried Potatoes
  5. Oven-heated Frozen Cottage-cut French Fried Potatoes