Menu
Spices
Fruits
Vegetables
Nuts
Legumes
Cereals
Stewed PrunesStewed dehydrated Prunes21.20.18NA1.0418.60.092NA32.7312NA1.770.22600
Microwave Cooked Apples no skinMicrowave cooked raw apples without skin8.930.082NA0.35.360.25NA14.31660.541.80.0711510.54
Canned Cranberry Sauce sweetenedCranberry sauce, canned, sweetened1.90.0161.20.261.260.046NA2.517.60.253.140.01936.80.63
Fried Green PlantainsPlantains, green, fried1.30.059NA0.2218.80.061NA14.2156NA0.650.07411.71.1
Rhubarb Frozen Cooked with SugarRhubarb, frozen, cooked, with sugar1250.023NA0.1810.30.063NA6.982.80.780.860.06958.42.84
Stewed Dried FigsFigs, dried, stewed65.40.12NA0.82270.21NA272750.193.740.2265.24.1
Canned Papaya NectarPapaya nectar, canned17.50.023NA0.65.260.023NA054.40.538.770.261495.26
Canned Prune JuicePrune juice, canned170.09684.81.6619.70.21NA35.23890.855.630.31145.77
Boiled Green PlantainsPlantains, green, boiled2.480.066NA0.25230.09NA2023901.650.12577.52
Baked Yellow PlantainsPlantains, yellow, baked1.940.028NA0.1826.50.11NA2430801.30.143610.6
Canned Guanabana NectarGuanabana nectar, canned120.017NA0.615.10.017NA3.442.40.6813.60.03414419
Canned Mango NectarMango nectar, canned33.30.029NA0.715.90.055NA3.92470.789.80.03917030
Cooked Guava SauceGuava sauce, cooked19.40.21NA0.519.40.3NA30.66251.4110.47249407

Minerals in Top 20 Cooked Fruits with the lowest Vitamin C content per 100 kcal

In the above table you can find and compare the amount of minerals in cooked fruits , sorted by least amount of Vitamin C per 100 calories.

Top 5 cooked fruits with least amount of vitamin c per 100 calories are:

  1. Stewed dehydrated Prunes
  2. Microwave cooked raw apples without skin
  3. Canned Cranberry Sauce sweetened
  4. Fried Green Plantains
  5. Rhubarb Frozen Cooked with Sugar