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Fruits
Vegetables
Nuts
Legumes
Cereals
Boiled LentilsLentils, mature seeds, cooked, boiled, without salt1640.540.0750.0520.19028.52.55NANANA1112.8257
Boiled Kidney BeansBoiled All Types Kidney Beans1800.710.10.240.15032.30.45NANANA9.0712.3184
Boiled SoybeansBoiled Soybeans no Salt24412.71.840.856.330124.25NANANA8.52676.5

Macronutrients in Top 30 Boiled Legumes with the highest Vitamin B9 content per 5 oz

In the above table you can find and compare the amount of macronutrients in boiled legumes , sorted by most amount of Vitamin B9 per 5 ounces.

Top 5 boiled legumes with most amount of vitamin b9 per 5 ounces are:

  1. Boiled Common Cowpeas
  2. Boiled Cranberry Beans
  3. Boiled Lentils
  4. Boiled Pinto Beans
  5. Boiled Chickpeas