Menu
Spices
Fruits
Vegetables
Nuts
Legumes
Cereals
Dry-roasted PeanutsDry-roasted Peanuts, no salt83270.4110.03713.80306.95006.951234.5
Oil-Roasted PeanutsOil-Roasted Peanuts no Salt84974.412.30.05421.4021.65.930.110.115.713.339.7
Peanut ButterSmooth Peanut Butter83370.213.50.055160349.205.833.48.0831
Canned Kidney BeansCanned All Types Kidney Beans1190.850.20.120.15020.62.62002.626.17.4
Canned Pinto BeansCanned Pinto Beans, Solids1621.280.220.220.16028.70.77000.777.89.9
Canned Refried BeansRefried beans, canned, traditional style1282.850.890.240.51019.20.77000.775.247.06
Commercial HummusHummus, commercial33625.33.631.0311.4021.30.880.400.487.811

Macronutrients in Top 10 Cooked Legumes with the highest Sucrose content per 5 oz

In the above table you can find and compare the amount of macronutrients in cooked legumes , sorted by most amount of Sucrose per 5 ounces.

Top 5 cooked legumes with most amount of sucrose per 5 ounces are:

  1. Dry-roasted Peanuts, no salt
  2. Chunk Style Peanut Butter
  3. Oil-Roasted Peanuts no Salt
  4. Smooth Peanut Butter
  5. Canned All Types Kidney Beans