Nutrient Comparison: Java-plum VS Lemon juice from concentrate per 14 oz
Compare the macro and micronutrient content in 14 oz of Java-plum versus 14 oz of Lemon juice from concentrate to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 14 ounces of Java-plum vs Lemon juice from concentrate:
- Both Raw Java-plum and Lemon juice from concentrate, canned or bottled have similar amounts of vitamins per 14 oz
- Both Java-plum and Lemon juice from concentrate provide similar amounts of Vitamin B6 and Vitamin C per 14 ounces.
- Both Raw Java-plum as well as Lemon juice from concentrate, canned or bottled have insufficient amounts of Vitamin A, Vitamin B1, Vitamin B2, Vitamin B3 and Vitamin B12 in 14 ounces.
Comparing minerals per 14 ounces for Java-plum vs Lemon juice from concentrate:
- 14 ounces of Java-plum have 3.2 times more Iron, 2.1 times more Magnesium and 1.9 times more Phosphorus than Lemon juice from concentrate.
- While 14 oz of Lemon juice from concentrate, canned or bottled contain 1.4 times more Potassium than Raw Java-plum.
- Both Java-plum and Lemon juice from concentrate contain similar levels of Water per 14 ounces.
- 14 ounces of Lemon juice from concentrate lack sufficient amounts of Iron, Magnesium and Phosphorus
- Both Raw Java-plum as well as Lemon juice from concentrate, canned or bottled lack sufficient amounts of Calcium in 14 ounces.
Comparison of macro-nutrients per 14 ounces:
- 14 ounces of Java-plum have 3.5 times more Energy and 2.8 times more Carbohydrate than Lemon juice from concentrate.
- 14 ounces of Lemon juice from concentrate provide inadequate amounts of Energy
- Both Raw Java-plum as well as Lemon juice from concentrate, canned or bottled provide inadequate amounts of Protein in 14 ounces.