Comparing Nutrients in 14 ounces Chili Powder VS Boiled Carrots

Macros Ratio

	Protein	Fat	Carbs
Chili Powder	14%	34%	52%
Boiled Carrots	8%	4%	88%

Macro Nutrients

	Chili Powder	Boiled Carrots	Recommended Dietary Allowance
Energy	38.6% 1119kcal	4.8% 139kcal	2900kcal per day for Men 19-50 years
Fat	58.4% 56.7g	0.74% 0.71g	97g per day for Men 19-50 years
Saturated Fat	30.5% 9.77g	0.37% 0.12g	32g per day for Men 19-50 years
Omega 3	132% 2.1g	0.25% 0.004g	1.6g per day for Men 19-50 years
Omega 6	174% 29.7g	2.03% 0.35g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	152% 197g	25% 32.6g	130g per day for Men 19-50 years
Sugars	39.4% 28.5g	19% 13.7g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	23.5% 17g	1.97% 1.43g	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	% 8.5g	% 1.6g	g per day for Men 19-50 years
Sucrose	% 3g	% 10.7g	g per day for Men 19-50 years
Fiber	363% 138g	31.3% 12g	38g per day for Men 19-50 years
Protein	95% 53.4g	5.4% 3g	56g per day for Men 19-50 years

Vitamins

	Chili Powder	Boiled Carrots	Recommended Dietary Allowance
Vitamin A	654% 5886μg	376% 3382μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	82.7% 0.99mg	22% 0.26mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	287% 3.73mg	13.4% 0.17mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	288% 46mg	16% 2.56mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	70.5% 3.52mg	18.4% 0.92mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	639% 8.3mg	46.7% 0.61mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	27.8% 111μg	14% 55.6μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	3.1% 2.78mg	16% 14.3mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	1009% 151mg	27.3% 4.1mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	350% 420μg	45.3% 54.4μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Chili Powder	Boiled Carrots	Recommended Dietary Allowance
Calcium	131% 1310mg	12% 119mg	1000mg per day for Men 19-50 years
Copper	441% 3.97mg	7.5% 0.067mg	0.9mg per day for Men 19-50 years
Fluoride	NA	4.7% 189μg	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	858% 68.7mg	17% 1.35mg	8mg per day for Men 19-50 years
Magnesium	141% 591mg	9.45% 39.7mg	420mg per day for Men 19-50 years
Manganese	293% 6.75mg	26.7% 0.62mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	170% 1191mg	17% 119mg	700mg per day for Men 19-50 years
Potassium	228% 7739mg	27.4% 933mg	3400mg per day for Men 19-50 years
Selenium	147% 81μg	5.05% 2.78μg	55μg per day for Men 19-50 years
Sodium	759% 11379mg	15.3% 230mg	1500mg per day for Men 19-50 years
Zinc	155% 17mg	7.2% 0.79mg	11mg per day for Men 19-50 years
Water	1.15% 42.7g	9.67% 358g	3700g per day for Men 19-50 years

Lets compare vitamin content per 14 ounces of Chili Powder vs Boiled Carrots:

• Chili Powder Spices have 1.7 times more Vitamin A, 3.8 times more Vitamin B1, 21.4 times more Vitamin B2, 18 times more Vitamin B3, 3.8 times more Vitamin B5, 13.7 times more Vitamin B6, 2 times more Vitamin B9, 37 times more Vitamin E and 7.7 times more Vitamin K than Boiled and Drained Carrots.
• While Boiled and Drained Carrots contain 5.1 times more Vitamin C than Chili Powder Spices.
• Both Chili Powder Spices as well as Boiled and Drained Carrots have insufficient amounts of Vitamin B12 and Vitamin D in 14 oz.

Comparing minerals per 14 ounces for Chili Powder vs Boiled Carrots:

• Chili Powder Spices have 11 times more Calcium, 58.8 times more Copper, 50.9 times more Iron, 14.9 times more Magnesium, 11 times more Manganese, 10 times more Phosphorus, 8.3 times more Potassium, 29.1 times more Selenium, 49.4 times more Sodium and 21.5 times more Zinc than Boiled and Drained Carrots.
• While Boiled and Drained Carrots contain 8.4 times more Water than Chili Powder Spices.

Comparison of macro-nutrients per 14 ounces:

• Chili Powder Spices have 8.1 times more Energy, 79.3 times more Fat, 82.1 times more Saturated Fat, 533 times more Omega 3, 85.9 times more Omega 6, 6 times more Carbohydrate, 2.1 times more Sugars, 11.9 times more Fructose, 11.6 times more Fiber and 17.7 times more Protein than Boiled and Drained Carrots.
• Both Chili Powder Spices as well as Boiled and Drained Carrots have insufficient amounts of Cholesterol, Glucose and Sucrose in 14 oz.