Comparing Nutrients in 14 ounces Dried Marjoram Spices VS Broccoli

Macros Ratio

	Protein	Fat	Carbs
Dried Marjoram Spices	14%	18%	68%
Broccoli	27%	8%	65%

Macro Nutrients

	Dried Marjoram Spices	Broccoli	Recommended Dietary Allowance
Energy	37% 1076kcal	4.65% 135kcal	2900kcal per day for Men 19-50 years
Fat	29% 28g	1.5% 1.47g	97g per day for Men 19-50 years
Saturated Fat	6.56% 2.1g	1.4% 0.45g	32g per day for Men 19-50 years
Omega 3	801% 13g	15.6% 0.25g	1.6g per day for Men 19-50 years
Omega 6	27.4% 4.66g	1.14% 0.19g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	185% 240g	20.3% 26.4g	130g per day for Men 19-50 years
Sugars	22.4% 16.2g	9.3% 6.75g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	3.72% 2.7g	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	% 1.94g	g per day for Men 19-50 years
Sucrose	NA	% 0.4g	g per day for Men 19-50 years
Fiber	421% 160g	27% 10.3g	38g per day for Men 19-50 years
Protein	89.7% 50.2g	20% 11g	56g per day for Men 19-50 years

Vitamins

	Dried Marjoram Spices	Broccoli	Recommended Dietary Allowance
Vitamin A	178% 1599μg	13.7% 123μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	96% 1.15mg	23.5% 0.28mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	96% 1.25mg	35.7% 0.46mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	102% 16.4mg	16% 2.54mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	NA	45.5% 2.27mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	363% 4.72mg	53.4% 0.69mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	272% 1087μg	62.5% 250μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	227% 204mg	393% 354mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	44.7% 6.7mg	20.6% 3.1mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	2056% 2467μg	336% 403μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Dried Marjoram Spices	Broccoli	Recommended Dietary Allowance
Calcium	790% 7898mg	18.7% 187mg	1000mg per day for Men 19-50 years
Copper	500% 4.5mg	21.6% 0.19mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	4103% 328mg	36.2% 2.9mg	8mg per day for Men 19-50 years
Magnesium	327% 1373mg	20% 83.3mg	420mg per day for Men 19-50 years
Manganese	938% 21.6mg	36.2% 0.83mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	173% 1214mg	37.4% 262mg	700mg per day for Men 19-50 years
Potassium	178% 6041mg	37% 1254mg	3400mg per day for Men 19-50 years
Selenium	32.5% 18μg	18% 9.92μg	55μg per day for Men 19-50 years
Sodium	20.4% 306mg	8.73% 131mg	1500mg per day for Men 19-50 years
Zinc	130% 14.3mg	14.8% 1.63mg	11mg per day for Men 19-50 years
Water	0.82% 30.3g	9.58% 354g	3700g per day for Men 19-50 years

Lets compare vitamin content per 14 ounces of Dried Marjoram Spices vs Broccoli:

• Dried Marjoram Spices have 13 times more Vitamin A, 4.1 times more Vitamin B1, 2.7 times more Vitamin B2, 6.4 times more Vitamin B3, 6.8 times more Vitamin B6, 4.3 times more Vitamin B9, 2.2 times more Vitamin E and 6.1 times more Vitamin K than Raw Broccoli.
• While Raw Broccoli contains 1.7 times more Vitamin C than Dried Marjoram Spices.
• Both Dried Marjoram Spices as well as Raw Broccoli have insufficient amounts of Vitamin B12 and Vitamin D in 14 oz.

Comparing minerals per 14 ounces for Dried Marjoram Spices vs Broccoli:

• Dried Marjoram Spices have 42.3 times more Calcium, 23.1 times more Copper, 113.3 times more Iron, 16.5 times more Magnesium, 25.9 times more Manganese, 4.6 times more Phosphorus, 4.8 times more Potassium, 1.8 times more Selenium, 2.3 times more Sodium and 8.8 times more Zinc than Raw Broccoli.
• While Raw Broccoli contains 11.7 times more Water than Dried Marjoram Spices.

Comparison of macro-nutrients per 14 ounces:

• Dried Marjoram Spices have 8 times more Energy, 19 times more Fat, 4.6 times more Saturated Fat, 51.3 times more Omega 3, 24 times more Omega 6, 9.1 times more Carbohydrate, 2.4 times more Sugars, 15.5 times more Fiber and 4.5 times more Protein than Raw Broccoli.
• Both Dried Marjoram Spices as well as Raw Broccoli have insufficient amounts of Cholesterol, Glucose and Sucrose in 14 oz.