Nutrient Comparison: Cooked Chopped Frozen Collards VS Cauliflower per 1 kg
Compare the macro and micronutrient content in 1 kg of Cooked Chopped Frozen Collards versus 1 kg of Cauliflower to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Cooked Chopped Frozen Collards vs Cauliflower:
- 1 kilogram of Cooked Chopped Frozen Collards has more Vitamin A, 1.9 times more Vitamin B2, 1.3 times more Vitamin B3, 1.3 times more Vitamin B9, 15.6 times more Vitamin E and 40.2 times more Vitamin K than Cauliflower.
- While 1 kg of Raw Cauliflower contains 5.8 times more Vitamin B5, 1.6 times more Vitamin B6 and 1.8 times more Vitamin C than Boiled Chopped Frozen Collards.
- Both Cooked Chopped Frozen Collards and Cauliflower provide similar amounts of Vitamin B1 per one kilogram.
- 1 kilogram of Cauliflower have insufficient amounts of Vitamin A and Vitamin E
- Both Boiled Chopped Frozen Collards as well as Raw Cauliflower have insufficient amounts of Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Cooked Chopped Frozen Collards vs Cauliflower:
- 1 kilogram of Cooked Chopped Frozen Collards has 9.5 times more Calcium, 1.4 times more Copper, 2.7 times more Iron, 2 times more Magnesium, 4.3 times more Manganese, 2.5 times more Selenium and 1.7 times more Sodium than Cauliflower.
- While 1 kg of Raw Cauliflower contains 1.6 times more Phosphorus than Boiled Chopped Frozen Collards.
- Both Cooked Chopped Frozen Collards and Cauliflower contain similar levels of Potassium, Zinc and Water per one kilogram.
- 1 kilogram of Cauliflower lack sufficient amounts of Selenium
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Cooked Chopped Frozen Collards has 8.5 times more Omega 3, 1.4 times more Carbohydrate, 1.4 times more Fiber and 1.5 times more Protein than Cauliflower.
- While 1 kg of Raw Cauliflower contains 3.4 times more Sugars than Boiled Chopped Frozen Collards.
- 1 kilogram of Cauliflower provide inadequate amounts of Omega 3
- Both Boiled Chopped Frozen Collards as well as Raw Cauliflower provide inadequate amounts of Energy and Omega 6 in one kilogram.