Nutrient Comparison: Cornsalad VS Tomato Paste per 1 kg
Compare the macro and micronutrient content in 1 kg of Cornsalad versus 1 kg of Tomato Paste to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Cornsalad vs Tomato Paste:
- 1 kilogram of Cornsalad has 4.7 times more Vitamin A, 1.3 times more Vitamin B6 and 1.7 times more Vitamin C than Tomato Paste.
- While 1 kg of Canned Tomato Paste contains 1.8 times more Vitamin B2, 7.4 times more Vitamin B3 and 3.4 times more Vitamin B5 than Raw Cornsalad.
- Both Cornsalad and Tomato Paste provide similar amounts of Vitamin B1 and Vitamin B9 per one kilogram.
- 1 kilogram of Cornsalad have insufficient amounts of Vitamin B5
- Both Raw Cornsalad as well as Canned Tomato Paste have insufficient amounts of Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Cornsalad vs Tomato Paste:
- 1 kilogram of Cornsalad has 1.3 times more Water than Tomato Paste.
- While 1 kg of Canned Tomato Paste contains 2.7 times more Copper, 1.4 times more Iron, 3.2 times more Magnesium, 1.6 times more Phosphorus, 2.2 times more Potassium, 5.9 times more Selenium and 14.8 times more Sodium than Raw Cornsalad.
- Both Cornsalad and Tomato Paste contain similar levels of Calcium, Manganese and Zinc per one kilogram.
- 1 kilogram of Cornsalad lack sufficient amounts of Selenium
Comparison of macro-nutrients per 1 kilogram:
- 1 kg of Canned Tomato Paste contains 3.9 times more Energy, 5.3 times more Carbohydrate and 2.2 times more Protein than Raw Cornsalad.
- 1 kilogram of Cornsalad provide inadequate amounts of Energy