Nutrient Comparison: Canned Hearts Of Palm VS Broccoli Raab per 1 kg
Compare the macro and micronutrient content in 1 kg of Canned Hearts Of Palm versus 1 kg of Broccoli Raab to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Canned Hearts Of Palm vs Broccoli Raab:
- 1 kg of Raw Broccoli Raab contains more Vitamin A, 14.7 times more Vitamin B1, 2.3 times more Vitamin B2, 2.8 times more Vitamin B3, 2.6 times more Vitamin B5, 7.8 times more Vitamin B6, 2.1 times more Vitamin B9 and 2.6 times more Vitamin C than Canned Hearts Of Palm.
- 1 kilogram of Canned Hearts Of Palm have insufficient amounts of Vitamin A, Vitamin B1 and Vitamin B6
- Both Canned Hearts Of Palm as well as Raw Broccoli Raab have insufficient amounts of Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Canned Hearts Of Palm vs Broccoli Raab:
- 1 kilogram of Canned Hearts Of Palm has 3.2 times more Copper, 1.5 times more Iron, 1.7 times more Magnesium, 3.5 times more Manganese, 12.9 times more Sodium and 1.5 times more Zinc than Broccoli Raab.
- While 1 kg of Raw Broccoli Raab contains 1.9 times more Calcium than Canned Hearts Of Palm.
- Both Canned Hearts Of Palm and Broccoli Raab contain similar levels of Phosphorus, Potassium and Water per one kilogram.
- Both Canned Hearts Of Palm as well as Raw Broccoli Raab lack sufficient amounts of Selenium in one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Canned Hearts Of Palm has 1.6 times more Carbohydrate than Broccoli Raab.
- While 1 kg of Raw Broccoli Raab contains 9.9 times more Omega 3 and 1.3 times more Protein than Canned Hearts Of Palm.
- Both Canned Hearts Of Palm and Broccoli Raab offer comparable quantities of Fiber per one kilogram.
- 1 kilogram of Canned Hearts Of Palm provide inadequate amounts of Omega 3
- Both Canned Hearts Of Palm as well as Raw Broccoli Raab provide inadequate amounts of Energy and Omega 6 in one kilogram.