Nutrient Comparison: Canned Green Peas Rinsed VS Sprouted Peas per 1 kg
Compare the macro and micronutrient content in 1 kg of Canned Green Peas Rinsed versus 1 kg of Sprouted Peas to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Canned Green Peas Rinsed vs Sprouted Peas:
- 1 kg of Raw Sprouted Peas contains 3.4 times more Vitamin B1, 3.9 times more Vitamin B2, 3.1 times more Vitamin B3 and 4.8 times more Vitamin B9 than Canned Green Peas, Rinsed Solids.
- Both Canned Green Peas Rinsed and Sprouted Peas provide similar amounts of Vitamin C per one kilogram.
- Both Canned Green Peas, Rinsed Solids as well as Raw Sprouted Peas have insufficient amounts of Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Canned Green Peas Rinsed vs Sprouted Peas:
- 1 kilogram of Canned Green Peas Rinsed has 11.6 times more Sodium and 1.3 times more Water than Sprouted Peas.
- While 1 kg of Raw Sprouted Peas contains 1.5 times more Calcium, 2.5 times more Copper, 2.1 times more Iron, 3.1 times more Magnesium, 2 times more Manganese, 2.5 times more Phosphorus, 3.6 times more Potassium and 1.5 times more Zinc than Canned Green Peas, Rinsed Solids.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Canned Green Peas Rinsed has 1.4 times more Omega 3 and 1.4 times more Omega 6 than Sprouted Peas.
- While 1 kg of Raw Sprouted Peas contains 1.7 times more Energy, 2.3 times more Carbohydrate and 2 times more Protein than Canned Green Peas, Rinsed Solids.
- 1 kilogram of Sprouted Peas provide inadequate amounts of Omega 6