Nutrient Comparison: Enriched Medium-grain White Rice VS Dried Butternuts per 1 kg
Compare the macro and micronutrient content in 1 kg of Enriched Medium-grain White Rice versus 1 kg of Dried Butternuts to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Enriched Medium-grain White Rice vs Dried Butternuts:
- 1 kilogram of Enriched Medium-grain White Rice has 1.5 times more Vitamin B1, 4.9 times more Vitamin B3, 2.1 times more Vitamin B5 and 3.5 times more Vitamin B9 than Dried Butternuts.
- While 1 kg of Dried Butternuts contains 3.1 times more Vitamin B2, 3.9 times more Vitamin B6 and more Vitamin C than Enriched Medium-grain White Rice.
- 1 kilogram of Enriched Medium-grain White Rice have insufficient amounts of Vitamin C
- Both Enriched Medium-grain White Rice as well as Dried Butternuts have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Enriched Medium-grain White Rice vs Dried Butternuts:
- 1 kg of Dried Butternuts contains 5.9 times more Calcium, 4.1 times more Copper, 6.8 times more Magnesium, 6 times more Manganese, 4.1 times more Phosphorus, 4.9 times more Potassium and 2.7 times more Zinc than Enriched Medium-grain White Rice.
- Both Enriched Medium-grain White Rice and Dried Butternuts contain similar levels of Iron and Selenium per one kilogram.
- 1 kilogram of Enriched Medium-grain White Rice lack sufficient amounts of Calcium
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Enriched Medium-grain White Rice has 6.6 times more Carbohydrate than Dried Butternuts.
- While 1 kg of Dried Butternuts contains 1.7 times more Energy, 98.2 times more Fat, 8.3 times more Saturated Fat, 322.9 times more Omega 3, 263.5 times more Omega 6, 3.4 times more Fiber and 3.8 times more Protein than Enriched Medium-grain White Rice.
- 1 kilogram of Enriched Medium-grain White Rice provide inadequate amounts of Omega 3 and Omega 6