Nutrient Comparison: Tomato Powder VS Roasted Almonds per 1 kg
Compare the macro and micronutrient content in 1 kg of Tomato Powder versus 1 kg of Roasted Almonds to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Tomato Powder vs Roasted Almonds:
- 1 kilogram of Tomato Powder has more Vitamin A, 11.9 times more Vitamin B1, 2.5 times more Vitamin B3, 11.7 times more Vitamin B5, 3.4 times more Vitamin B6, 2.2 times more Vitamin B9, more Vitamin C and more Vitamin K than Roasted Almonds.
- While 1 kg of Dry Roasted Almonds contains 1.6 times more Vitamin B2 and 2 times more Vitamin E than Tomato Powder.
- 1 kilogram of Roasted Almonds have insufficient amounts of Vitamin A, Vitamin C and Vitamin K
- Both Tomato Powder as well as Dry Roasted Almonds have insufficient amounts of Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Tomato Powder vs Roasted Almonds:
- 1 kilogram of Tomato Powder has 1.2 times more Iron, 2.7 times more Potassium, 2.7 times more Selenium and 44.7 times more Sodium than Roasted Almonds.
- While 1 kg of Dry Roasted Almonds contains 1.6 times more Calcium, 1.6 times more Magnesium, 1.6 times more Phosphorus and 1.9 times more Zinc than Tomato Powder.
- Both Tomato Powder and Roasted Almonds contain similar levels of Copper and Manganese per one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Tomato Powder has 3.6 times more Carbohydrate, 9 times more Sugars and 1.5 times more Fiber than Roasted Almonds.
- While 1 kg of Dry Roasted Almonds contains 2 times more Energy, 119.4 times more Fat, 66 times more Saturated Fat, 75.7 times more Omega 6 and 1.6 times more Protein than Tomato Powder.
- 1 kilogram of Tomato Powder provide inadequate amounts of Omega 6
- Both Tomato Powder as well as Dry Roasted Almonds provide inadequate amounts of Omega 3 in one kilogram.