Nutrient Comparison: Sauteed Red Sweet Peppers VS Canned Tomatoes with Green Chilies per 1 lb
Compare the macro and micronutrient content in 1 lb of Sauteed Red Sweet Peppers versus 1 lb of Canned Tomatoes with Green Chilies to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Sauteed Red Sweet Peppers vs Canned Tomatoes with Green Chilies:
- 1 pound of Sauteed Red Sweet Peppers has 6.9 times more Vitamin A, 1.6 times more Vitamin B1, 5.7 times more Vitamin B2, 1.5 times more Vitamin B3, 1.6 times more Vitamin B5, 3.5 times more Vitamin B6 and 26.3 times more Vitamin C than Canned Tomatoes with Green Chilies.
- While 1 lb of Canned Red Ripe Tomatoes with Green Chilies contains 4.5 times more Vitamin B9 than Sauteed Red Sweet Peppers.
- 1 pound of Sauteed Red Sweet Peppers have insufficient amounts of Vitamin B9
- 1 pound of Canned Tomatoes with Green Chilies have insufficient amounts of Vitamin B2
- Both Sauteed Red Sweet Peppers as well as Canned Red Ripe Tomatoes with Green Chilies have insufficient amounts of Vitamin B12 and Vitamin D in one pound.
Comparing minerals per 1 pound for Sauteed Red Sweet Peppers vs Canned Tomatoes with Green Chilies:
- 1 pound of Sauteed Red Sweet Peppers has 1.8 times more Iron, 1.6 times more Phosphorus and 1.8 times more Potassium than Canned Tomatoes with Green Chilies.
- While 1 lb of Canned Red Ripe Tomatoes with Green Chilies contains 2.9 times more Calcium, 5.3 times more Copper and 19.1 times more Sodium than Sauteed Red Sweet Peppers.
- Both Sauteed Red Sweet Peppers and Canned Tomatoes with Green Chilies contain similar levels of Magnesium, Manganese and Water per one pound.
- 1 pound of Sauteed Red Sweet Peppers lack sufficient amounts of Calcium and Copper
- Both Sauteed Red Sweet Peppers as well as Canned Red Ripe Tomatoes with Green Chilies lack sufficient amounts of Zinc in one pound.
Comparison of macro-nutrients per 1 pound:
- 1 pound of Sauteed Red Sweet Peppers has 8.9 times more Energy, 159.4 times more Fat, 141.5 times more Saturated Fat, 775 times more Omega 3, 170.5 times more Omega 6 and 1.8 times more Carbohydrate than Canned Tomatoes with Green Chilies.
- 1 pound of Canned Tomatoes with Green Chilies provide inadequate amounts of Energy, Omega 3 and Omega 6
- Both Sauteed Red Sweet Peppers as well as Canned Red Ripe Tomatoes with Green Chilies provide inadequate amounts of Protein in one pound.