Boiled Savoy Cabbage VS Boiled Cardoon Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Boiled Savoy Cabbage or Boiled Cardoon?
Lets compare vitamin content per 500 calories of Boiled Savoy Cabbage vs Boiled Cardoon:
- 500 calories of Boiled Savoy Cabbage have 6.7 times more Vitamin A, 2.6 times more Vitamin B1, 1.5 times more Vitamin B5, 3.3 times more Vitamin B6, 1.9 times more Vitamin B9 and 9.2 times more Vitamin C than Boiled Cardoon.
- While 500 kcal of Boiled and Drained Cardoon contain 1.7 times more Vitamin B2 and 13.4 times more Vitamin B3 than Boiled and Drained Savoy Cabbage.
- 500 calories of Boiled Savoy Cabbage have insufficient amounts of Vitamin B3
- Both Boiled and Drained Savoy Cabbage as well as Boiled and Drained Cardoon have insufficient amounts of Vitamin B12 and Vitamin D in 500 calories.
Comparing minerals per 500 calories for Boiled Savoy Cabbage vs Boiled Cardoon:
- 500 calories of Boiled Savoy Cabbage have 1.3 times more Phosphorus than Boiled Cardoon.
- While 500 kcal of Boiled and Drained Cardoon contain 2.6 times more Calcium, 2.1 times more Iron, 2 times more Magnesium, 2.3 times more Potassium, 1.6 times more Selenium and 8 times more Sodium than Boiled and Drained Savoy Cabbage.
- Both Boiled Savoy Cabbage and Boiled Cardoon contain similar levels of Manganese, Zinc and Water per 500 calories.
Comparison of macro-nutrients per 500 calories:
- 500 calories of Boiled Savoy Cabbage have 1.5 times more Fiber and 2.2 times more Protein than Boiled Cardoon.
- Both Boiled Savoy Cabbage and Boiled Cardoon offer comparable quantities of Energy and Carbohydrate per 500 calories.
- Both Boiled and Drained Savoy Cabbage as well as Boiled and Drained Cardoon provide inadequate amounts of Omega 6 in 500 calories.