Comparing Nutrients in 500 calories Frozen CarrotsVS Scallop Summer Squash
Weight per 500 calories
Frozen Carrots
1389g
Scallop Summer Squash
2778g
Frozen Carrots have 2 times more energy per 100g than Scallop Summer Squash. It has low energy density when compared to other foods. Raw Scallop Summer Squash having very low energy density.
Discover which food has more nutrients per 500 calories - Frozen Carrots or Scallop Summer Squash?
Frozen Carrots VS Scallop Summer Squash Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Frozen Carrots or Scallop Summer Squash?
Lets compare vitamin content per 500 calories of Frozen Carrots vs Scallop Summer Squash:
500 calories of Frozen Carrots have 32.3 times more Vitamin A, 2.2 times more Vitamin E and 2.7 times more Vitamin K than Scallop Summer Squash.
While 500 kcal of Raw Scallop Summer Squash contain 3.2 times more Vitamin B1, 1.6 times more Vitamin B2, 2.6 times more Vitamin B3, 2.3 times more Vitamin B6, 6 times more Vitamin B9 and 14.4 times more Vitamin C than Frozen Carrots, Unprepared.
Both Frozen Carrots and Scallop Summer Squash provide similar amounts of Vitamin B5 per 500 calories.
Both Frozen Carrots, Unprepared as well as Raw Scallop Summer Squash have insufficient amounts of Vitamin B12 and Vitamin D in 500 calories.
Comparing minerals per 500 calories for Frozen Carrots vs Scallop Summer Squash:
500 calories of Frozen Carrots have 1.8 times more Selenium and 34 times more Sodium than Scallop Summer Squash.
While 500 kcal of Raw Scallop Summer Squash contain 2.8 times more Copper, 1.8 times more Iron, 3.8 times more Magnesium, 1.8 times more Manganese, 2.2 times more Phosphorus, 1.5 times more Potassium, 1.8 times more Zinc and 2.1 times more Water than Frozen Carrots, Unprepared.
Both Frozen Carrots and Scallop Summer Squash contain similar levels of Calcium per 500 calories.
Comparison of macro-nutrients per 500 calories:
500 calories of Frozen Carrots have 4 times more Omega 6 and 1.4 times more Fiber than Scallop Summer Squash.
While 500 kcal of Raw Scallop Summer Squash contain 6.1 times more Omega 3 and 3.1 times more Protein than Frozen Carrots, Unprepared.
Both Frozen Carrots and Scallop Summer Squash offer comparable quantities of Energy, Carbohydrate and Sugars per 500 calories.
500 calories of Scallop Summer Squash provide inadequate amounts of Omega 6