Nutrient Comparison: Brown Rice VS Oats per 5 oz
Compare the macro and micronutrient content in 5 oz of Brown Rice versus 5 oz of Oats to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 5 ounces of Brown Rice vs Oats:
- 5 ounces of Brown Rice have 4.5 times more Vitamin B3 and 4.3 times more Vitamin B6 than Oats.
- While 5 oz of Oats contain 1.8 times more Vitamin B1, 3.2 times more Vitamin B2 and 2.8 times more Vitamin B9 than Raw Medium-grain Brown Rice.
- Both Brown Rice and Oats provide similar amounts of Vitamin B5 per five ounces.
- Both Raw Medium-grain Brown Rice as well as Oats have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C and Vitamin D in five ounces.
Comparing minerals per 5 ounces for Brown Rice vs Oats:
- 5 oz of Oats contain 1.6 times more Calcium, 2.3 times more Copper, 2.6 times more Iron, 1.3 times more Manganese, 2 times more Phosphorus, 1.6 times more Potassium and 2 times more Zinc than Raw Medium-grain Brown Rice.
- Both Brown Rice and Oats contain similar levels of Magnesium per five ounces.
Comparison of macro-nutrients per 5 ounces:
- 5 oz of Oats contain 2.6 times more Fat, 2.3 times more Saturated Fat, 2.7 times more Omega 3, 2.6 times more Omega 6, 3.1 times more Fiber and 2.3 times more Protein than Raw Medium-grain Brown Rice.
- Both Brown Rice and Oats offer comparable quantities of Energy and Carbohydrate per five ounces.