Lets compare vitamin content per 100 grams of Brown Rice vs Oats:
Raw Medium-grain Brown Rice has 4.5 times more Vitamin B3 and 4.3 times more Vitamin B6 than Oats.
While Oats contain 1.8 times more Vitamin B1, 3.2 times more Vitamin B2 and 2.8 times more Vitamin B9 than Raw Medium-grain Brown Rice.
Both Raw Medium-grain Brown Rice and Oats have similar amounts of Vitamin B5 per 100 g.
Both Raw Medium-grain Brown Rice as well as Oats have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C and Vitamin D in 100 g.
Comparing minerals per 100 grams for Brown Rice vs Oats:
Oats contain 1.6 times more Calcium, 2.3 times more Copper, 2.6 times more Iron, 1.3 times more Manganese, 2 times more Phosphorus, 1.6 times more Potassium and 2 times more Zinc than Raw Medium-grain Brown Rice.
Both Raw Medium-grain Brown Rice and Oats have similar amounts of Magnesium per 100 g.
Comparison of macro-nutrients per 100 grams:
Oats contain 2.6 times more Fat, 2.3 times more Saturated Fat, 2.7 times more Omega 3, 2.6 times more Omega 6, 3.1 times more Fiber and 2.3 times more Protein than Raw Medium-grain Brown Rice.
Both Raw Medium-grain Brown Rice and Oats have similar amounts of Energy and Carbohydrate per 100 g.
Both Raw Medium-grain Brown Rice as well as Oats have insufficient amounts of Cholesterol, Glucose and Sucrose in 100 g.