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Comparing Nutrients in 7 ounces Frozen Chopped BroccoliVS Frozen Turnip Greens

Macros Ratio

Protein Fat Carbs

Frozen Chopped Broccoli
34%
8%
58%
Frozen Turnip Greens
36%
10%
54%
7 oz ▼

Macro Nutrients

1.78%51.6kcal
Energy
1.5%43.7kcal
51.6 kcalvs43.7 kcal
Recommended Dietary Allowance for Energy is 2900kcal per day for Men 19-50 years .

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0.59%0.58g
Fat
0.63%0.62g
0.58 gvs0.62 g
Recommended Dietary Allowance for Fat is 97g per day for Men 19-50 years .

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0.27%0.087g
Saturated Fat
0.45%0.14g
0.087 gvs0.14 g
Recommended Dietary Allowance for Saturated Fat is 32g per day for Men 19-50 years .

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13%0.21g
Omega 3
10.8%0.17g
0.21 gvs0.17 g
Recommended Dietary Allowance for Omega 3 is 1.6g per day for Men 19-50 years .

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0.36%0.062g
Omega 6
0.44%0.075g
0.062 gvs0.075 g
Recommended Dietary Allowance for Omega 6 is 17g per day for Men 19-50 years .

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0%0mg
Cholesterol
0%0mg
0 mgvs0 mg
Recommended Dietary Allowance for Cholesterol is 290mg per day for Men 19-50 years .

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7.3%9.5g
Carbohydrate
5.6%7.3g
9.5 gvs7.3 g
Recommended Dietary Allowance for Carbohydrate is 130g per day for Men 19-50 years .

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3.7%2.68g
Sugars
NA
Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
2.68 gvsNA g
Recommended Dietary Allowance for Sugars is 72.5g per day for Men 19-50 years .

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2.27%1.65g
Fructose
NA
≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
1.65 gvsNA g
Recommended Dietary Allowance for Fructose is 72.5g per day for Men 19-50 years .

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%1.5g
Glucose
NA
1.5 gvsNA g
Recommended Dietary Allowance for Glucose is g per day for Men 19-50 years .

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NA
Sucrose
NA
NA gvsNA g
Recommended Dietary Allowance for Sucrose is g per day for Men 19-50 years .

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15.7%5.95g
Fiber
13%4.96g
5.95 gvs4.96 g
Recommended Dietary Allowance for Fiber is 38g per day for Men 19-50 years .

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9.96%5.58g
Protein
8.75%4.9g
5.58 gvs4.9 g
Recommended Dietary Allowance for Protein is 56g per day for Men 19-50 years .

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Vitamins

11.5%103μg
Vitamin A
68%613μg
RAE, retinol activity equivalents
103 μgvs613 μg
Recommended Dietary Allowance for Vitamin A is 900μg per day for Men 19-50 years .

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8.76%0.11mg
Vitamin B1
7.28%0.087mg
Thiamine
0.11 mgvs0.087 mg
Recommended Dietary Allowance for Vitamin B1 is 1.2mg per day for Men 19-50 years .

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14.7%0.19mg
Vitamin B2
14%0.18mg
Riboflavin
0.19 mgvs0.18 mg
Recommended Dietary Allowance for Vitamin B2 is 1.3mg per day for Men 19-50 years .

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5.83%0.93mg
Vitamin B3
4.75%0.76mg
Niacin, nicotinic acid, niacinamide
0.93 mgvs0.76 mg
Recommended Dietary Allowance for Vitamin B3 is 16mg per day for Men 19-50 years .

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11%0.55mg
Vitamin B5
5.56%0.28mg
Pantothenic acid
0.55 mgvs0.28 mg
Recommended Dietary Allowance for Vitamin B5 is 5mg per day for Men 19-50 years .

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20%0.26mg
Vitamin B6
15.3%0.2mg
Pyridoxine
0.26 mgvs0.2 mg
Recommended Dietary Allowance for Vitamin B6 is 1.3mg per day for Men 19-50 years .

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NA
Vitamin B7
NA
Biotin
NA μgvsNA μg
Recommended Dietary Allowance for Vitamin B7 is 30μg per day for Men 19-50 years .

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33.2%133μg
Vitamin B9
36.7%147μg
Folates and Folic Acid
133 μgvs147 μg
Recommended Dietary Allowance for Vitamin B9 is 400μg per day for Men 19-50 years .

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0%0μg
Vitamin B12
0%0μg
Cobalamin
0 μgvs0 μg
Recommended Dietary Allowance for Vitamin B12 is 2.4μg per day for Men 19-50 years .

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124%112mg
Vitamin C
59%53mg
Ascorbic acid
112 mgvs53 mg
Recommended Dietary Allowance for Vitamin C is 90mg per day for Men 19-50 years .

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0%0IU
Vitamin D
0%0IU
Calciferol, cholecalciferol, ergocalciferol
0 IUvs0 IU
Recommended Dietary Allowance for Vitamin D is 600IU per day for Men 19-50 years .

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16%2.42mg
Vitamin E
NA
Tocopherols and Tocotrienols
2.42 mgvsNA mg
Recommended Dietary Allowance for Vitamin E is 15mg per day for Men 19-50 years .

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134%161μg
Vitamin K
NA
Phytomenadione or phylloquinone
161 μgvsNA μg
Recommended Dietary Allowance for Vitamin K is 120μg per day for Men 19-50 years .

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Minerals

11%111mg
Calcium
23.4%234mg
111 mgvs234 mg
Recommended Dietary Allowance for Calcium is 1000mg per day for Men 19-50 years .

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8.38%0.075mg
Copper
12.6%0.11mg
0.075 mgvs0.11 mg
Recommended Dietary Allowance for Copper is 0.9mg per day for Men 19-50 years .

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NA
Fluoride
NA
Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Fluoride is 4000μg per day for Men 19-50 years .

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20%1.6mg
Iron
37.5%3mg
1.6 mgvs3 mg
Recommended Dietary Allowance for Iron is 8mg per day for Men 19-50 years .

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8.5%35.7mg
Magnesium
12.8%53.6mg
35.7 mgvs53.6 mg
Recommended Dietary Allowance for Magnesium is 420mg per day for Men 19-50 years .

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25.4%0.58mg
Manganese
32%0.73mg
0.58 mgvs0.73 mg
Recommended Dietary Allowance for Manganese is 2.3mg per day for Men 19-50 years .

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NA
Molybdenum
NA
Molybdenum is an essential trace element that is naturally present in many foods [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Molybdenum is 45μg per day for Men 19-50 years .

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14%99mg
Phosphorus
7.65%53.6mg
99 mgvs53.6 mg
Recommended Dietary Allowance for Phosphorus is 700mg per day for Men 19-50 years .

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12.4%421mg
Potassium
10.7%365mg
421 mgvs365 mg
Recommended Dietary Allowance for Potassium is 3400mg per day for Men 19-50 years .

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10%5.56μg
Selenium
3.25%1.8μg
5.56 μgvs1.8 μg
Recommended Dietary Allowance for Selenium is 55μg per day for Men 19-50 years .

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3.18%47.6mg
Sodium
1.6%24mg
47.6 mgvs24 mg
Recommended Dietary Allowance for Sodium is 1500mg per day for Men 19-50 years .

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8.66%0.95mg
Zinc
3.07%0.34mg
0.95 mgvs0.34 mg
Recommended Dietary Allowance for Zinc is 11mg per day for Men 19-50 years .

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4.9%181g
Water
5%184g
181 gvs184 g
Recommended Dietary Allowance for Water is 3700g per day for Men 19-50 years .

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Nutrient Comparison: Frozen Chopped Broccoli VS Frozen Turnip Greens per 7 oz

Compare the macro and micronutrient content in 7 oz of Frozen Chopped Broccoli versus 7 oz of Frozen Turnip Greens to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 7 ounces of Frozen Chopped Broccoli vs Frozen Turnip Greens:

Comparing minerals per 7 ounces for Frozen Chopped Broccoli vs Frozen Turnip Greens:

Comparison of macro-nutrients per 7 ounces:

Frequently Asked Questions about Frozen Chopped Broccoli VS Frozen Turnip Greens

What are the health benefits of Frozen Chopped Broccoli compared to Frozen Turnip Greens?

Both frozen chopped broccoli and frozen turnip greens are excellent sources of nutrients. Broccoli is rich in vitamin C, vitamin K, and fiber, while turnip greens are high in vitamin A, vitamin K, and calcium. Both vegetables are low in calories and can contribute to a well-rounded, plant-based diet. Incorporating a variety of vegetables into your meals can help provide a wide range of essential vitamins and minerals for overall health and well-being.

Can I lose weight easier by eating more Frozen Chopped Broccoli or Frozen Turnip Greens?

Both frozen chopped broccoli and frozen turnip greens are excellent choices for weight loss due to their low calorie and high nutrient content. However, broccoli is slightly lower in calories and higher in fiber, making it a great option for weight loss. Including a variety of vegetables in your diet, along with other whole foods, regular physical activity, and proper hydration, can help support weight loss efforts.

Should I eat more Frozen Chopped Broccoli or more Frozen Turnip Greens to gain more muscles while training consistently?

Both frozen chopped broccoli and frozen turnip greens are excellent sources of nutrients that can support muscle growth. However, frozen chopped broccoli is higher in protein, which is essential for muscle repair and growth. Therefore, if your goal is to gain more muscle while training consistently, you may benefit more from incorporating more frozen chopped broccoli into your diet. Additionally, make sure to include a variety of plant-based protein sources, such as legumes, nuts, seeds, and whole grains, to support your muscle-building goals.

What is the environmental impact of producing Frozen Chopped Broccoli compared to Frozen Turnip Greens?

Both frozen chopped broccoli and frozen turnip greens have a relatively low environmental impact compared to animal products. However, broccoli typically requires more resources such as water and energy to grow compared to turnip greens. Turnip greens are often considered a more sustainable option due to their ability to grow in a variety of climates with minimal inputs. Overall, choosing either option can help reduce the environmental impact compared to animal-based foods.




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