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Comparing Nutrients in 7 ounces Brussels SproutsVS Cassava

Macros Ratio

Protein Fat Carbs

Brussels Sprouts
26%
5%
69%
Cassava
3%
2%
95%
7 oz ▼

Macro Nutrients

2.94%85.3kcal
Energy
11%318kcal
85.3 kcalvs318 kcal
Recommended Dietary Allowance for Energy is 2900kcal per day for Men 19-50 years .

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0.61%0.6g
Fat
0.57%0.56g
0.6 gvs0.56 g
Recommended Dietary Allowance for Fat is 97g per day for Men 19-50 years .

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0.38%0.12g
Saturated Fat
0.46%0.15g
0.12 gvs0.15 g
Recommended Dietary Allowance for Saturated Fat is 32g per day for Men 19-50 years .

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12.3%0.2g
Omega 3
2.1%0.034g
0.2 gvs0.034 g
Recommended Dietary Allowance for Omega 3 is 1.6g per day for Men 19-50 years .

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0.53%0.089g
Omega 6
0.37%0.064g
0.089 gvs0.064 g
Recommended Dietary Allowance for Omega 6 is 17g per day for Men 19-50 years .

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0%0mg
Cholesterol
0%0mg
0 mgvs0 mg
Recommended Dietary Allowance for Cholesterol is 290mg per day for Men 19-50 years .

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13.7%17.8g
Carbohydrate
58%75.5g
17.8 gvs75.5 g
Recommended Dietary Allowance for Carbohydrate is 130g per day for Men 19-50 years .

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6.02%4.37g
Sugars
4.65%3.37g
Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
4.37 gvs3.37 g
Recommended Dietary Allowance for Sugars is 72.5g per day for Men 19-50 years .

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2.55%1.85g
Fructose
NA
≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
1.85 gvsNA g
Recommended Dietary Allowance for Fructose is 72.5g per day for Men 19-50 years .

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%1.6g
Glucose
NA
1.6 gvsNA g
Recommended Dietary Allowance for Glucose is g per day for Men 19-50 years .

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%0.91g
Sucrose
NA
0.91 gvsNA g
Recommended Dietary Allowance for Sucrose is g per day for Men 19-50 years .

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20%7.54g
Fiber
9.4%3.57g
7.54 gvs3.57 g
Recommended Dietary Allowance for Fiber is 38g per day for Men 19-50 years .

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12%6.7g
Protein
4.8%2.7g
6.7 gvs2.7 g
Recommended Dietary Allowance for Protein is 56g per day for Men 19-50 years .

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Vitamins

8.38%75.4μg
Vitamin A
0.22%2μg
RAE, retinol activity equivalents
75.4 μgvs2 μg
Recommended Dietary Allowance for Vitamin A is 900μg per day for Men 19-50 years .

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23%0.28mg
Vitamin B1
14.4%0.17mg
Thiamine
0.28 mgvs0.17 mg
Recommended Dietary Allowance for Vitamin B1 is 1.2mg per day for Men 19-50 years .

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13.7%0.18mg
Vitamin B2
7.33%0.095mg
Riboflavin
0.18 mgvs0.095 mg
Recommended Dietary Allowance for Vitamin B2 is 1.3mg per day for Men 19-50 years .

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9.24%1.48mg
Vitamin B3
10.6%1.7mg
Niacin, nicotinic acid, niacinamide
1.48 mgvs1.7 mg
Recommended Dietary Allowance for Vitamin B3 is 16mg per day for Men 19-50 years .

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12.3%0.61mg
Vitamin B5
4.25%0.21mg
Pantothenic acid
0.61 mgvs0.21 mg
Recommended Dietary Allowance for Vitamin B5 is 5mg per day for Men 19-50 years .

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33.4%0.43mg
Vitamin B6
13.4%0.17mg
Pyridoxine
0.43 mgvs0.17 mg
Recommended Dietary Allowance for Vitamin B6 is 1.3mg per day for Men 19-50 years .

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NA
Vitamin B7
NA
Biotin
NA μgvsNA μg
Recommended Dietary Allowance for Vitamin B7 is 30μg per day for Men 19-50 years .

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30.3%121μg
Vitamin B9
13.4%53.6μg
Folates and Folic Acid
121 μgvs53.6 μg
Recommended Dietary Allowance for Vitamin B9 is 400μg per day for Men 19-50 years .

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0%0μg
Vitamin B12
0%0μg
Cobalamin
0 μgvs0 μg
Recommended Dietary Allowance for Vitamin B12 is 2.4μg per day for Men 19-50 years .

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187%169mg
Vitamin C
45.4%41mg
Ascorbic acid
169 mgvs41 mg
Recommended Dietary Allowance for Vitamin C is 90mg per day for Men 19-50 years .

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0%0IU
Vitamin D
0%0IU
Calciferol, cholecalciferol, ergocalciferol
0 IUvs0 IU
Recommended Dietary Allowance for Vitamin D is 600IU per day for Men 19-50 years .

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11.6%1.75mg
Vitamin E
2.5%0.38mg
Tocopherols and Tocotrienols
1.75 mgvs0.38 mg
Recommended Dietary Allowance for Vitamin E is 15mg per day for Men 19-50 years .

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293%351μg
Vitamin K
3.14%3.77μg
Phytomenadione or phylloquinone
351 μgvs3.77 μg
Recommended Dietary Allowance for Vitamin K is 120μg per day for Men 19-50 years .

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Minerals

8.33%83.3mg
Calcium
3.18%31.8mg
83.3 mgvs31.8 mg
Recommended Dietary Allowance for Calcium is 1000mg per day for Men 19-50 years .

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15.4%0.14mg
Copper
22%0.2mg
0.14 mgvs0.2 mg
Recommended Dietary Allowance for Copper is 0.9mg per day for Men 19-50 years .

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NA
Fluoride
NA
Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Fluoride is 4000μg per day for Men 19-50 years .

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34.7%2.78mg
Iron
6.7%0.54mg
2.78 mgvs0.54 mg
Recommended Dietary Allowance for Iron is 8mg per day for Men 19-50 years .

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11%45.6mg
Magnesium
9.92%41.7mg
45.6 mgvs41.7 mg
Recommended Dietary Allowance for Magnesium is 420mg per day for Men 19-50 years .

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29%0.67mg
Manganese
33%0.76mg
0.67 mgvs0.76 mg
Recommended Dietary Allowance for Manganese is 2.3mg per day for Men 19-50 years .

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NA
Molybdenum
NA
Molybdenum is an essential trace element that is naturally present in many foods [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Molybdenum is 45μg per day for Men 19-50 years .

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19.6%137mg
Phosphorus
7.65%53.6mg
137 mgvs53.6 mg
Recommended Dietary Allowance for Phosphorus is 700mg per day for Men 19-50 years .

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22.7%772mg
Potassium
16%538mg
772 mgvs538 mg
Recommended Dietary Allowance for Potassium is 3400mg per day for Men 19-50 years .

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5.77%3.18μg
Selenium
2.53%1.4μg
3.18 μgvs1.4 μg
Recommended Dietary Allowance for Selenium is 55μg per day for Men 19-50 years .

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3.3%49.6mg
Sodium
1.85%27.8mg
49.6 mgvs27.8 mg
Recommended Dietary Allowance for Sodium is 1500mg per day for Men 19-50 years .

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7.58%0.83mg
Zinc
6.13%0.67mg
0.83 mgvs0.67 mg
Recommended Dietary Allowance for Zinc is 11mg per day for Men 19-50 years .

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4.6%171g
Water
3.2%118g
171 gvs118 g
Recommended Dietary Allowance for Water is 3700g per day for Men 19-50 years .

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Nutrient Comparison: Brussels Sprouts VS Cassava per 7 oz

Compare the macro and micronutrient content in 7 oz of Brussels Sprouts versus 7 oz of Cassava to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 7 ounces of Brussels Sprouts vs Cassava:

Comparing minerals per 7 ounces for Brussels Sprouts vs Cassava:

Comparison of macro-nutrients per 7 ounces:

Frequently Asked Questions about Brussels Sprouts VS Cassava

What are the health benefits of Brussels Sprouts compared to Cassava?

Brussels sprouts are a nutrient-dense vegetable rich in vitamins K, C, and A, as well as fiber, antioxidants, and anti-inflammatory properties. Cassava, on the other hand, is a starchy root vegetable that is lower in vitamins and minerals but provides energy from carbohydrates. Both can be part of a healthy diet, but Brussels sprouts offer more diverse nutrients and health benefits compared to cassava.

Can I lose weight easier by eating more Brussels Sprouts or Cassava?

You may find it easier to lose weight by incorporating more Brussels sprouts into your diet compared to cassava. Brussels sprouts are low in calories and high in fiber, which can help you feel full and satisfied while consuming fewer calories. Cassava, on the other hand, is higher in calories and carbohydrates, which may make it more challenging to lose weight if consumed in large quantities.

Should I eat more Brussels Sprouts or more Cassava to gain more muscles while training consistently?

To gain more muscles while training consistently, it is important to focus on consuming a variety of plant-based protein sources. Brussels sprouts are a good source of protein, fiber, and vitamins, but they are not as high in protein as legumes, tofu, tempeh, or seitan. Cassava, on the other hand, is a starchy root vegetable that is not particularly high in protein. To support muscle growth, include a variety of plant-based protein sources in your diet such as legumes, tofu, tempeh, seitan, nuts, seeds, and whole grains.

What is the environmental impact of producing Brussels Sprouts compared to Cassava?

Brussels sprouts have a lower environmental impact compared to cassava. Brussels sprouts require less land, water, and energy to grow, making them a more sustainable option. Additionally, Brussels sprouts are rich in nutrients like vitamin C, vitamin K, and fiber, making them a nutritious choice for a plant-based diet.




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