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Comparing Nutrients in 7 ounces Frozen CarrotsVS Celtuce

Macros Ratio

Protein Fat Carbs

Frozen Carrots
8%
11%
81%
Celtuce
16%
13%
71%
7 oz ▼

Macro Nutrients

2.46%71.4kcal
Energy
1.23%35.7kcal
71.4 kcalvs35.7 kcal
Recommended Dietary Allowance for Energy is 2900kcal per day for Men 19-50 years .

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0.94%0.91g
Fat
0.61%0.6g
0.91 gvs0.6 g
Recommended Dietary Allowance for Fat is 97g per day for Men 19-50 years .

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0.29%0.093g
Saturated Fat
NA
0.093 gvsNA g
Recommended Dietary Allowance for Saturated Fat is 32g per day for Men 19-50 years .

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2.1%0.034g
Omega 3
NA
0.034 gvsNA g
Recommended Dietary Allowance for Omega 3 is 1.6g per day for Men 19-50 years .

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2.9%0.49g
Omega 6
NA
0.49 gvsNA g
Recommended Dietary Allowance for Omega 6 is 17g per day for Men 19-50 years .

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0%0mg
Cholesterol
0%0mg
0 mgvs0 mg
Recommended Dietary Allowance for Cholesterol is 290mg per day for Men 19-50 years .

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12%15.7g
Carbohydrate
5.57%7.24g
15.7 gvs7.24 g
Recommended Dietary Allowance for Carbohydrate is 130g per day for Men 19-50 years .

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13%9.45g
Sugars
NA
Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
9.45 gvsNA g
Recommended Dietary Allowance for Sugars is 72.5g per day for Men 19-50 years .

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0.85%0.62g
Fructose
NA
≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
0.62 gvsNA g
Recommended Dietary Allowance for Fructose is 72.5g per day for Men 19-50 years .

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%0.79g
Glucose
NA
0.79 gvsNA g
Recommended Dietary Allowance for Glucose is g per day for Men 19-50 years .

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%8.04g
Sucrose
NA
8.04 gvsNA g
Recommended Dietary Allowance for Sucrose is g per day for Men 19-50 years .

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17.2%6.55g
Fiber
8.88%3.37g
6.55 gvs3.37 g
Recommended Dietary Allowance for Fiber is 38g per day for Men 19-50 years .

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2.76%1.55g
Protein
3%1.7g
1.55 gvs1.7 g
Recommended Dietary Allowance for Protein is 56g per day for Men 19-50 years .

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Vitamins

157%1409μg
Vitamin A
38.6%347μg
RAE, retinol activity equivalents
1409 μgvs347 μg
Recommended Dietary Allowance for Vitamin A is 900μg per day for Men 19-50 years .

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7.28%0.087mg
Vitamin B1
9.1%0.11mg
Thiamine
0.087 mgvs0.11 mg
Recommended Dietary Allowance for Vitamin B1 is 1.2mg per day for Men 19-50 years .

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5.65%0.073mg
Vitamin B2
10.7%0.14mg
Riboflavin
0.073 mgvs0.14 mg
Recommended Dietary Allowance for Vitamin B2 is 1.3mg per day for Men 19-50 years .

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5.75%0.92mg
Vitamin B3
6.82%1.1mg
Niacin, nicotinic acid, niacinamide
0.92 mgvs1.1 mg
Recommended Dietary Allowance for Vitamin B3 is 16mg per day for Men 19-50 years .

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7.42%0.37mg
Vitamin B5
7.26%0.36mg
Pantothenic acid
0.37 mgvs0.36 mg
Recommended Dietary Allowance for Vitamin B5 is 5mg per day for Men 19-50 years .

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14.5%0.19mg
Vitamin B6
7.63%0.099mg
Pyridoxine
0.19 mgvs0.099 mg
Recommended Dietary Allowance for Vitamin B6 is 1.3mg per day for Men 19-50 years .

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NA
Vitamin B7
NA
Biotin
NA μgvsNA μg
Recommended Dietary Allowance for Vitamin B7 is 30μg per day for Men 19-50 years .

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4.96%20μg
Vitamin B9
23%91μg
Folates and Folic Acid
20 μgvs91 μg
Recommended Dietary Allowance for Vitamin B9 is 400μg per day for Men 19-50 years .

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0%0μg
Vitamin B12
0%0μg
Cobalamin
0 μgvs0 μg
Recommended Dietary Allowance for Vitamin B12 is 2.4μg per day for Men 19-50 years .

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5.5%4.96mg
Vitamin C
43%38.7mg
Ascorbic acid
4.96 mgvs38.7 mg
Recommended Dietary Allowance for Vitamin C is 90mg per day for Men 19-50 years .

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0%0IU
Vitamin D
0%0IU
Calciferol, cholecalciferol, ergocalciferol
0 IUvs0 IU
Recommended Dietary Allowance for Vitamin D is 600IU per day for Men 19-50 years .

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7.54%1.13mg
Vitamin E
NA
Tocopherols and Tocotrienols
1.13 mgvsNA mg
Recommended Dietary Allowance for Vitamin E is 15mg per day for Men 19-50 years .

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29%35μg
Vitamin K
NA
Phytomenadione or phylloquinone
35 μgvsNA μg
Recommended Dietary Allowance for Vitamin K is 120μg per day for Men 19-50 years .

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Minerals

7.14%71.4mg
Calcium
7.74%77.4mg
71.4 mgvs77.4 mg
Recommended Dietary Allowance for Calcium is 1000mg per day for Men 19-50 years .

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16.3%0.15mg
Copper
8.8%0.079mg
0.15 mgvs0.079 mg
Recommended Dietary Allowance for Copper is 0.9mg per day for Men 19-50 years .

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NA
Fluoride
NA
Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Fluoride is 4000μg per day for Men 19-50 years .

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11%0.87mg
Iron
13.6%1.1mg
0.87 mgvs1.1 mg
Recommended Dietary Allowance for Iron is 8mg per day for Men 19-50 years .

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5.67%24mg
Magnesium
13.2%55.6mg
24 mgvs55.6 mg
Recommended Dietary Allowance for Magnesium is 420mg per day for Men 19-50 years .

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14.8%0.34mg
Manganese
59.4%1.37mg
0.34 mgvs1.37 mg
Recommended Dietary Allowance for Manganese is 2.3mg per day for Men 19-50 years .

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NA
Molybdenum
NA
Molybdenum is an essential trace element that is naturally present in many foods [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Molybdenum is 45μg per day for Men 19-50 years .

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9.36%65.5mg
Phosphorus
11%77.4mg
65.5 mgvs77.4 mg
Recommended Dietary Allowance for Phosphorus is 700mg per day for Men 19-50 years .

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13.7%466mg
Potassium
19.3%655mg
466 mgvs655 mg
Recommended Dietary Allowance for Potassium is 3400mg per day for Men 19-50 years .

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2.53%1.4μg
Selenium
3.25%1.8μg
1.4 μgvs1.8 μg
Recommended Dietary Allowance for Selenium is 55μg per day for Men 19-50 years .

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9%135mg
Sodium
1.46%22mg
135 mgvs22 mg
Recommended Dietary Allowance for Sodium is 1500mg per day for Men 19-50 years .

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5.95%0.65mg
Zinc
4.87%0.54mg
0.65 mgvs0.54 mg
Recommended Dietary Allowance for Zinc is 11mg per day for Men 19-50 years .

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4.83%179g
Water
5.07%188g
179 gvs188 g
Recommended Dietary Allowance for Water is 3700g per day for Men 19-50 years .

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Nutrient Comparison: Frozen Carrots VS Celtuce per 7 oz

Compare the macro and micronutrient content in 7 oz of Frozen Carrots versus 7 oz of Celtuce to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 7 ounces of Frozen Carrots vs Celtuce:

Comparing minerals per 7 ounces for Frozen Carrots vs Celtuce:

Comparison of macro-nutrients per 7 ounces:

Frequently Asked Questions about Frozen Carrots VS Celtuce

What are the health benefits of Frozen Carrots compared to Celtuce?

Both frozen carrots and celtuce offer unique health benefits. Frozen carrots are a great source of beta-carotene, which is converted into vitamin A in the body and is important for eye health and immune function. Celtuce, on the other hand, is a good source of fiber, vitamin C, and vitamin K. Including a variety of vegetables in your diet, such as frozen carrots and celtuce, can help provide a range of nutrients that support overall health.

Can I lose weight easier by eating more Frozen Carrots or Celtuce?

Both frozen carrots and celtuce can be part of a healthy weight loss diet due to their low calorie and high fiber content. However, weight loss ultimately depends on creating a calorie deficit, so it's important to focus on overall portion sizes and variety in your diet. Incorporating a mix of vegetables, whole grains, legumes, and plant-based proteins can help support weight loss in a sustainable way.

Should I eat more Frozen Carrots or more Celtuce to gain more muscles while training consistently?

Both frozen carrots and celtuce can be beneficial for muscle growth as they are both rich in vitamins, minerals, and antioxidants. However, celtuce tends to be higher in protein and lower in calories compared to carrots, making it a slightly better option for muscle building. Additionally, celtuce contains more fiber which can aid in digestion and nutrient absorption. Overall, incorporating both frozen carrots and celtuce into your diet can help support muscle growth when combined with consistent training.

What is the environmental impact of producing Frozen Carrots compared to Celtuce?

Both frozen carrots and celtuce have a relatively low environmental impact compared to animal products. However, producing frozen carrots generally requires more resources such as water, energy, and packaging compared to celtuce due to the processing involved in freezing. Celtuce, being a fresh vegetable, typically has a lower carbon footprint and overall environmental impact. Choosing fresh, locally sourced celtuce when available can help reduce the environmental impact of your food choices.




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