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Comparing Nutrients in 7 ounces CassavaVS Shiitake Mushrooms

Macros Ratio

Protein Fat Carbs

Cassava
3%
2%
95%
Shiitake Mushrooms
22%
11%
67%
7 oz ▼

Macro Nutrients

11%318kcal
Energy
2.33%67.5kcal
318 kcalvs67.5 kcal
Recommended Dietary Allowance for Energy is 2900kcal per day for Men 19-50 years .

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0.57%0.56g
Fat
1%0.97g
0.56 gvs0.97 g
Recommended Dietary Allowance for Fat is 97g per day for Men 19-50 years .

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0.46%0.15g
Saturated Fat
NA
0.15 gvsNA g
Recommended Dietary Allowance for Saturated Fat is 32g per day for Men 19-50 years .

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2.1%0.034g
Omega 3
NA
0.034 gvsNA g
Recommended Dietary Allowance for Omega 3 is 1.6g per day for Men 19-50 years .

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0.37%0.064g
Omega 6
NA
0.064 gvsNA g
Recommended Dietary Allowance for Omega 6 is 17g per day for Men 19-50 years .

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0%0mg
Cholesterol
NA
0 mgvsNA mg
Recommended Dietary Allowance for Cholesterol is 290mg per day for Men 19-50 years .

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58%75.5g
Carbohydrate
10.4%13.5g
75.5 gvs13.5 g
Recommended Dietary Allowance for Carbohydrate is 130g per day for Men 19-50 years .

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4.65%3.37g
Sugars
6.5%4.72g
Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
3.37 gvs4.72 g
Recommended Dietary Allowance for Sugars is 72.5g per day for Men 19-50 years .

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NA
Fructose
0%0g
≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
NA gvs0 g
Recommended Dietary Allowance for Fructose is 72.5g per day for Men 19-50 years .

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NA
Glucose
%4.72g
NA gvs4.72 g
Recommended Dietary Allowance for Glucose is g per day for Men 19-50 years .

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NA
Sucrose
%0g
NA gvs0 g
Recommended Dietary Allowance for Sucrose is g per day for Men 19-50 years .

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9.4%3.57g
Fiber
13%4.96g
3.57 gvs4.96 g
Recommended Dietary Allowance for Fiber is 38g per day for Men 19-50 years .

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4.8%2.7g
Protein
7.94%4.45g
2.7 gvs4.45 g
Recommended Dietary Allowance for Protein is 56g per day for Men 19-50 years .

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Vitamins

0.22%2μg
Vitamin A
NA
RAE, retinol activity equivalents
2 μgvsNA μg
Recommended Dietary Allowance for Vitamin A is 900μg per day for Men 19-50 years .

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14.4%0.17mg
Vitamin B1
2.5%0.03mg
Thiamine
0.17 mgvs0.03 mg
Recommended Dietary Allowance for Vitamin B1 is 1.2mg per day for Men 19-50 years .

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7.33%0.095mg
Vitamin B2
33%0.43mg
Riboflavin
0.095 mgvs0.43 mg
Recommended Dietary Allowance for Vitamin B2 is 1.3mg per day for Men 19-50 years .

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10.6%1.7mg
Vitamin B3
48%7.7mg
Niacin, nicotinic acid, niacinamide
1.7 mgvs7.7 mg
Recommended Dietary Allowance for Vitamin B3 is 16mg per day for Men 19-50 years .

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4.25%0.21mg
Vitamin B5
59.5%2.98mg
Pantothenic acid
0.21 mgvs2.98 mg
Recommended Dietary Allowance for Vitamin B5 is 5mg per day for Men 19-50 years .

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13.4%0.17mg
Vitamin B6
44.7%0.58mg
Pyridoxine
0.17 mgvs0.58 mg
Recommended Dietary Allowance for Vitamin B6 is 1.3mg per day for Men 19-50 years .

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NA
Vitamin B7
40%12μg
Biotin
NA μgvs12 μg
Recommended Dietary Allowance for Vitamin B7 is 30μg per day for Men 19-50 years .

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13.4%53.6μg
Vitamin B9
6.45%25.8μg
Folates and Folic Acid
53.6 μgvs25.8 μg
Recommended Dietary Allowance for Vitamin B9 is 400μg per day for Men 19-50 years .

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0%0μg
Vitamin B12
NA
Cobalamin
0 μgvsNA μg
Recommended Dietary Allowance for Vitamin B12 is 2.4μg per day for Men 19-50 years .

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45.4%41mg
Vitamin C
NA
Ascorbic acid
41 mgvsNA mg
Recommended Dietary Allowance for Vitamin C is 90mg per day for Men 19-50 years .

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0%0IU
Vitamin D
5.95%35.7IU
Calciferol, cholecalciferol, ergocalciferol
0 IUvs35.7 IU
Recommended Dietary Allowance for Vitamin D is 600IU per day for Men 19-50 years .

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2.5%0.38mg
Vitamin E
NA
Tocopherols and Tocotrienols
0.38 mgvsNA mg
Recommended Dietary Allowance for Vitamin E is 15mg per day for Men 19-50 years .

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3.14%3.77μg
Vitamin K
NA
Phytomenadione or phylloquinone
3.77 μgvsNA μg
Recommended Dietary Allowance for Vitamin K is 120μg per day for Men 19-50 years .

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Minerals

3.18%31.8mg
Calcium
0.4%3.97mg
31.8 mgvs3.97 mg
Recommended Dietary Allowance for Calcium is 1000mg per day for Men 19-50 years .

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22%0.2mg
Copper
31.3%0.28mg
0.2 mgvs0.28 mg
Recommended Dietary Allowance for Copper is 0.9mg per day for Men 19-50 years .

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NA
Fluoride
NA
Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Fluoride is 4000μg per day for Men 19-50 years .

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6.7%0.54mg
Iron
10%0.81mg
0.54 mgvs0.81 mg
Recommended Dietary Allowance for Iron is 8mg per day for Men 19-50 years .

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9.92%41.7mg
Magnesium
9.45%39.7mg
41.7 mgvs39.7 mg
Recommended Dietary Allowance for Magnesium is 420mg per day for Men 19-50 years .

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33%0.76mg
Manganese
20%0.46mg
0.76 mgvs0.46 mg
Recommended Dietary Allowance for Manganese is 2.3mg per day for Men 19-50 years .

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NA
Molybdenum
NA
Molybdenum is an essential trace element that is naturally present in many foods [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Molybdenum is 45μg per day for Men 19-50 years .

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7.65%53.6mg
Phosphorus
31.8%222mg
53.6 mgvs222 mg
Recommended Dietary Allowance for Phosphorus is 700mg per day for Men 19-50 years .

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16%538mg
Potassium
17.7%603mg
538 mgvs603 mg
Recommended Dietary Allowance for Potassium is 3400mg per day for Men 19-50 years .

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2.53%1.4μg
Selenium
20.6%11.3μg
1.4 μgvs11.3 μg
Recommended Dietary Allowance for Selenium is 55μg per day for Men 19-50 years .

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1.85%27.8mg
Sodium
1.2%18mg
27.8 mgvs18 mg
Recommended Dietary Allowance for Sodium is 1500mg per day for Men 19-50 years .

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6.13%0.67mg
Zinc
18.6%2.04mg
0.67 mgvs2.04 mg
Recommended Dietary Allowance for Zinc is 11mg per day for Men 19-50 years .

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3.2%118g
Water
4.8%178g
118 gvs178 g
Recommended Dietary Allowance for Water is 3700g per day for Men 19-50 years .

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Nutrient Comparison: Cassava VS Shiitake Mushrooms per 7 oz

Compare the macro and micronutrient content in 7 oz of Cassava versus 7 oz of Shiitake Mushrooms to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 7 ounces of Cassava vs Shiitake Mushrooms:

Comparing minerals per 7 ounces for Cassava vs Shiitake Mushrooms:

Comparison of macro-nutrients per 7 ounces:

Frequently Asked Questions about Cassava VS Shiitake Mushrooms

What are the health benefits of Cassava compared to Shiitake Mushrooms?

Cassava is a good source of carbohydrates, fiber, and certain vitamins and minerals like vitamin C and manganese. It is also gluten-free and can be a good alternative for those with gluten sensitivities. On the other hand, Shiitake mushrooms are low in calories, high in fiber, and contain compounds that may help boost the immune system and have anti-inflammatory properties. Both foods can be part of a healthy vegan diet, providing different nutrients and health benefits.

Can I lose weight easier by eating more Cassava or Shiitake Mushrooms?

Both cassava and shiitake mushrooms can be part of a healthy weight loss diet, but shiitake mushrooms are lower in calories and higher in fiber compared to cassava. Therefore, incorporating more shiitake mushrooms into your meals may help you feel fuller for longer and support weight loss efforts. Remember to focus on a balanced diet that includes a variety of nutrient-dense foods for optimal health and weight management.

Should I eat more Cassava or more Shiitake Mushrooms to gain more muscles while training consistently?

To gain more muscles while training consistently, it is important to focus on consuming a variety of plant-based protein sources. While both cassava and shiitake mushrooms have their own nutritional benefits, shiitake mushrooms are a better choice for muscle building as they are higher in protein content compared to cassava. Incorporating a variety of plant-based protein sources such as legumes, tofu, tempeh, nuts, seeds, and whole grains along with shiitake mushrooms can help support muscle growth and recovery.

What is the environmental impact of producing Cassava compared to Shiitake Mushrooms?

Cassava has a lower environmental impact compared to Shiitake mushrooms. Cassava is a drought-tolerant crop that requires less water and land to grow, making it more sustainable. Shiitake mushrooms, on the other hand, require specific growing conditions and resources such as water, energy, and land, which can have a higher environmental impact. Choosing cassava over Shiitake mushrooms can be a more eco-friendly option.




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