Comparing Nutrients in 7 ounces Boiled Mustard Greens VS Tomato Juice with Salt

Macros Ratio

	Protein	Fat	Carbs
Boiled Mustard Greens	31%	13%	56%
Tomato Juice with Salt	17%	13%	70%

Macro Nutrients

	Boiled Mustard Greens	Tomato Juice with Salt	Recommended Dietary Allowance
Energy	1.78% 51.6kcal	1.16% 33.7kcal	2900kcal per day for Men 19-50 years
Fat	0.96% 0.93g	0.59% 0.58g	97g per day for Men 19-50 years
Saturated Fat	0.074% 0.024g	0.12% 0.038g	32g per day for Men 19-50 years
Omega 3	2.73% 0.044g	0.62% 0.01g	1.6g per day for Men 19-50 years
Omega 6	0.28% 0.048g	0.26% 0.044g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	6.9% 8.95g	5.4% 7g	130g per day for Men 19-50 years
Sugars	3.86% 2.8g	7.06% 5.1g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	3.64% 2.64g	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	% 2.5g	g per day for Men 19-50 years
Sucrose	NA	% 0g	g per day for Men 19-50 years
Fiber	10.4% 3.97g	2.1% 0.79g	38g per day for Men 19-50 years
Protein	9.07% 5.1g	3% 1.7g	56g per day for Men 19-50 years

Vitamins

	Boiled Mustard Greens	Tomato Juice with Salt	Recommended Dietary Allowance
Vitamin A	136% 1226μg	5.07% 45.6μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	6.8% 0.081mg	16.5% 0.2mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	9.6% 0.13mg	12% 0.15mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	5.37% 0.86mg	8.35% 1.34mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	4.76% 0.24mg	NA	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	15% 0.19mg	10.7% 0.14mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	4.47% 18μg	9.92% 39.7μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	55.8% 50.2mg	155% 139mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	23.5% 3.53mg	4.23% 0.64mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	980% 1176μg	3.8% 4.56μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Boiled Mustard Greens	Tomato Juice with Salt	Recommended Dietary Allowance
Calcium	23.4% 234mg	2% 20mg	1000mg per day for Men 19-50 years
Copper	32% 0.29mg	9.26% 0.083mg	0.9mg per day for Men 19-50 years
Fluoride	NA	0.34% 13.7μg	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	21.6% 1.73mg	9.67% 0.77mg	8mg per day for Men 19-50 years
Magnesium	6.14% 25.8mg	5.2% 22mg	420mg per day for Men 19-50 years
Manganese	NA	5.87% 0.13mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	12% 83.3mg	5.4% 37.7mg	700mg per day for Men 19-50 years
Potassium	9.46% 321mg	12.7% 431mg	3400mg per day for Men 19-50 years
Selenium	2.16% 1.2μg	1.8% 0.99μg	55μg per day for Men 19-50 years
Sodium	1.2% 18mg	33.5% 502mg	1500mg per day for Men 19-50 years
Zinc	3.97% 0.44mg	2% 0.22mg	11mg per day for Men 19-50 years
Water	4.92% 182g	5.05% 187g	3700g per day for Men 19-50 years

Nutrient Comparison: Boiled Mustard Greens VS Tomato Juice with Salt per 7 oz

Compare the macro and micronutrient content in 7 oz of Boiled Mustard Greens versus 7 oz of Tomato Juice with Salt to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 7 ounces of Boiled Mustard Greens vs Tomato Juice with Salt:

• 7 ounces of Boiled Mustard Greens have 26.9 times more Vitamin A, 1.4 times more Vitamin B6, 5.6 times more Vitamin E and 257.7 times more Vitamin K than Tomato Juice with Salt.
• While 7 oz of Canned Tomato Juice with Salt contain 2.4 times more Vitamin B1, 1.6 times more Vitamin B3, 2.2 times more Vitamin B9 and 2.8 times more Vitamin C than Boiled and Drained Mustard Greens.
• Both Boiled Mustard Greens and Tomato Juice with Salt provide similar amounts of Vitamin B2 per seven ounces.
• 7 ounces of Tomato Juice with Salt have insufficient amounts of Vitamin K
• Both Boiled and Drained Mustard Greens as well as Canned Tomato Juice with Salt have insufficient amounts of Vitamin B12 and Vitamin D in seven ounces.

Comparing minerals per 7 ounces for Boiled Mustard Greens vs Tomato Juice with Salt:

• 7 ounces of Boiled Mustard Greens have 11.8 times more Calcium, 3.5 times more Copper, 2.2 times more Iron, 2.2 times more Phosphorus and 2 times more Zinc than Tomato Juice with Salt.
• While 7 oz of Canned Tomato Juice with Salt contain 1.3 times more Potassium and 28.1 times more Sodium than Boiled and Drained Mustard Greens.
• Both Boiled Mustard Greens and Tomato Juice with Salt contain similar levels of Magnesium and Water per seven ounces.
• 7 ounces of Tomato Juice with Salt lack sufficient amounts of Calcium and Zinc
• Both Boiled and Drained Mustard Greens as well as Canned Tomato Juice with Salt lack sufficient amounts of Selenium in seven ounces.

Comparison of macro-nutrients per 7 ounces:

• 7 ounces of Boiled Mustard Greens have 1.3 times more Carbohydrate, 5 times more Fiber and 3 times more Protein than Tomato Juice with Salt.
• While 7 oz of Canned Tomato Juice with Salt contain 1.8 times more Sugars than Boiled and Drained Mustard Greens.
• 7 ounces of Tomato Juice with Salt provide inadequate amounts of Fiber and Protein
• Both Boiled and Drained Mustard Greens as well as Canned Tomato Juice with Salt provide inadequate amounts of Energy, Omega 3 and Omega 6 in seven ounces.